Public Cooking Classes in #YEG. Various themes, recipes, dates & options can teach you the tricks of the trade used by our professional chefs #yegfood#yegeats
Today's the final day to take advantage of our Summer Deal! Book a cooking class, use the discount code "summerdeal", and get 25% off. https://t.co/CMO1fvnKTB
If you're looking for something a little different to do next week, our cooking classes are the answer. Still spots open for Meatless Monday on June 4 and World Wednesday: Vancouver on June 6. Register here: https://t.co/xOSxfiixaH
Like Italian food? Love helping your community? Sorrentino’s is auctioning a dinner for 8 to support YMCA Strong Kids– make your bid now. https://t.co/0ADnVAsJEb
If your plan is to cook for Mom on Sunday, maybe get some practice in ahead of time. Join our "Brunch Ideas for Mom" cooking class Saturday at noon. Registration details are here: https://t.co/yN6R0PRqdk
We've got the next best thing to actually being in Hawaii...learn how to cook dishes of the islands! There are still a few spots left in our Friday, May 11 class. Guaranteed fun night out. Registration details here: https://t.co/mtVWWygUgz
Teams & Judges are ready! Garlic Cook-Off begins now. 1 team will win a trip for 2 to the biggest garlic festival in the world in Gilroy, California, courtesy of @UNIGLOBELGI. #garlicoffender
Our Garlic King @joshclassenCTV doing weather live from the Sorrentino's Cooking Class Kitchen before he joins the judges for tonight'sGarlic Cook-Off. #garlicoffender
We know it's only Monday but if you're already looking for something to do this Saturday afternoon, how about joining special guest Chef Alberto's class "Festa Regionale Kitchen Party Series! Toscana". Register here: https://t.co/mrvgOe7kq3
This year's Garlic Festival Cook-Off is Wednesday, April 25th. If you're interested in registering, details are here: https://t.co/J6GLRA8wCG #garlicoffender#yeg#yegfood#yegevents#yeglocal
Kitchen Party Series Cooking Class - Veneto with Guest Chef Alberto! This Saturday February 10 @ 12:00 pm - 3:00 pm. This is a hands on class and most likely a very entertaining class. To see the menu and to register go to: https://t.co/m2YsePLO19
#yeg#yegfood