Yonderpdx

Your new favorite place - opening this spring in Cully.
Chef/owner @mayalovelace
Come on in and sit a spell.

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/FjJs2ftr21

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/Cj7egli9w5

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/mCial7lugB

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/alRlZ0Dlml

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/0QqgnnvNlV

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/rbuXDQKb54

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/2rPIBpT35L

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/LZO6Z7cT9j

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/J9FP80eBiO

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/yfeEmnmNtT

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/y5B0GZ5DF7

[Yonderpdx @yonderpdx]

Just posted a photo @ Yonder https://t.co/CR9VSuBnc9

[Yonderpdx @yonderpdx]

WELCOME BACK!!!
The Intimidator, sweet onion catfish hushpuppies, and DIPPED CHICKEN are back this week - finally!
Our signature sandwich is a beautiful monstrosity - an xxxtra crunchy skin-on fried chicken thigh,… https://t.co/QUifoaOTqh

[Yonderpdx @yonderpdx]

THIS WEEK!
We're here 2-8pm, Thursday through Sunday for all your country cookin' needs. Grab these seasonal specials while they last!
Order takeout through tockhq and delivery through @TryCaviar - give us a call if… https://t.co/UTIaaHzrs9

[Yonderpdx @yonderpdx]

Happy birthday month to two of the coolest dudes we know, and one third of our current team - Zach and Diego!
Zach Lefler, co-founder and doer-of-all-things, is a Portland native that grew up just down the street… https://t.co/Uy3ctwMm4f

[Yonderpdx @yonderpdx]

What's your fave piece?
We're thigh freaks all the way over here. You can't beat em. That perfect ratio of crispy crunchy skin, melty fragrant fat, and juicy flavorful meat - PHEW. It's enough to give one the… https://t.co/LetAHQy73C

[Yonderpdx @yonderpdx]

☀️GORGEOUS☀️ yellow 🍉 from vibrantvalleyfarm on Sauvie Island is on the menu today - dressed with whiterosemiso gochujang and white soy + Korean yuja, plus @bentonsbacon aged country ham, Kara's herbs, & toasted… https://t.co/Jj6yQcRCnI

[Yonderpdx @yonderpdx]

Wondering what to eat for supper on this ☀️ SCORCHER ☀️ of a day?? We've got you.
This is our BBQ bird & barley salad - a sleeper hit from our current menu.
We dress chewy, nutty, delicious Migration Barley from… https://t.co/VVEanKIyGC

[Yonderpdx @yonderpdx]

New to the menu today!
vibrantvalleyfarm cantaloupe, dressed with a vinaigrette of *deep breath* whiterosemiso gochujang (one or my favorite secret flavor weapons, made with Carolina Gold rice), keepwellvinegar white… https://t.co/HsebEpMbif

[Yonderpdx @yonderpdx]

IT'S TOO DANG HOT.
But we're here anyway, frying up that delicious golden crunchy stuff, baking the biscuits, packing up those perfect picnic sides and pouring ice cold sassafras sweet tea.
Available to order through… https://t.co/i0uxWdYKpE