Over the holidays, are you wondering how your food passion could become a business reality?🧁
Here is your sign!🌟
Like Julia, why not consider applying for the award-winning "Certificate in Food #Innovation & #Entrepreneurship" funded #Springboard+ course!🤩
Details👇
🌟#GraduateFeedback🌟
👇Introducing Julia Hemmingway, the passionate food creator behind Julia's food truck.
Julia shares her experience of the "Food Innovation & Entrepreneurship" #springboard+ #funded course @atu_ie
Apply here▶️https://t.co/sPwSp1zoic
@LisRyan_Nutri
This is a great opportunity to share how digital marketing has helped you as a food enterpriser and where you'd love more help!😀😀
Have your say - tell @DIGI_FEeu in their anonymous short survey: https://t.co/pPd77KUW0b
#retweet#food#agri#educate#help
Yesterday marked what is one of my favourite days of the year - The final presentations and Business pitches by our @ATU_GalwayCity Cert in #Food#Innovation and #entrepreneurship students. As always, we were blown away by the presentations & ideas presented. Well done all 👏👏
Velvet Cloud yoghurt is on sale in selected @TescoIrl stores. This is the happy head of the producer in Tesco Merrion 🐑 , please support local producers if you can.🙏💚❤️❤️
Great discussions during the #GoldenJubilee celebrations with the School of Science & Computing
@ATU_GalwayCity!
We explored a range of topics, from keep cups to organic chemistry & their impact in society. Kudos to all involved!✨#scienceimpact
@ATU_HRG @atu_ie@LisRyan_Nutri
Exciting news for #Foodpreneurs! 🍫👩🌾
Join the @AgriwomenAWARE mentor team & special guest Sarah Butler, founder of the @ButlerPodcast & Covid flourished home cooking sensation, for an inspiring afternoon of #Free#networking & #learning!
📅April 21st!
✨Don't miss out!
📢4 Days to Go!! Have you registered yet?
Are you a #Mentor in #AgriFood or looking for a Mentor? #free#conference a fantastic opportunity to #Network & #learn
📅21 April 2023
⏰10:00-13:00
📍Athlone Springs
#RegisterNow https://t.co/s8CrmSFbE1
Orla McAndrew created a beautiful vegetarian dish of roast aubergine, caramelised onions & Velvet Cloud soft cheese on @SixOClockShow@VirginMediaIE last night. Thank you, Orla or always supporting local.🙏😍🐑💚❤️
This award-winning #Springboard course in "Food Innovation & Entrepreneurship" has resulted in some amazing food businesses - why not let yours be the next?!🌟
👇Apply now before Jan 9th🌟▶️https://t.co/EdcPcKbP8o
@LisRyan_Nutri@ATU_GalwayCity @ATUGalMoGSPD @HEA_Skills
Over the holidays, have you been wondering how your food passion could become a business reality?🧁
The "Certificate in Food #Innovation & #Entrepreneurship" #Springboard+ is the course for you @atu_ie !🤩
Enquire & apply now before Jan 9th to make 2023 your year🌟👇
🌟Applications are open for the Award-winning "Certificate in Food Innovation & Entrepreneurship" @HEA_Skills funded #course!
Check out @ciara_daly_'s honest #GraduateFeedback and let #2023 be the year for you.🌟👇
▶️https://t.co/64g7o9Ijw7
@ATU_GalwayCity@LisRyan_Nutri
Here is your sign let #2023 be your year🌟
Apply now for the Food Innovation & Entrepreneurship @HEA_Skills course▶️https://t.co/HmnV5OrGDQ
This 16-week part-time degree is offered for free or is 90% funded through #springboard👇👇👇
@ATU_GalwayCity@LisRyan_Nutri
Do you have a #food idea? Are you passionate about the food sector? Looking to upskill? Or be #inspired?🤩
Let 2023 be your year🌟
Applications are open for the Award-winning "Certificate in Food Innovation & Entrepreneurship" #Springboard course
Visit:https://t.co/EdcPcKbP8o
Do you have a #food idea? Are you passionate about the food sector? Looking to upskill? Or be #inspired?🤩
Let 2023 be your year🌟
Applications are open for the Award-winning "Certificate in Food Innovation & Entrepreneurship" #Springboard course
Visit:https://t.co/EdcPcKbP8o