We’re super excited to announce our new partnership with Danny and the team at @farmyardbrewco 🥳
The “Clutching at Strawbs” Lime, Strawberry and Coconut sour is a must have along side our Strawberry Cremeux dessert 🍓
For reservations visit https://t.co/HzuQ7KzWrF
Late availability for this weekend!
- 3 x tables of 2 tomorrow lunch time
- 1 x table of 2 tomorrow evening (5.30pm)
We're fully booked on Saturday but if we have any last minute cancellations, we'll let you know!
https://t.co/c1rR5uxbTS
Sneak peak of our local tomato salad dish using produce from the outskirts of Preston 🍅
Croftpak Farm Heritage Tomatoes, Legrams Curd, Lovage Compressed Cucumber, Pickled Cucumber, Tomato Ponzu Gel, Puffed Grains, Fresh Dill...
@263preston … another absolutely amazing experience tonight, thank you to the whole team 👏👏 My foodie friend described the food as ‘phenomenal’ and she’s not easily pleased! Thank you 🙏🏼 (@Ubi1kanobe THIS is Butter pie!)
Did you see our #TasteLancashire Ambassador in the @leponline this week? Chef Oli Martin has packed a huge amount into his 33 years - and his new Preston restaurant, 263 is already attracting the attention of Michelin >> https://t.co/etzUEnawlE
Want to dine out every month for a year? Here's your opportunity to win just that, as Lancashire entrepreneur invites you to name his new restaurant. Read more >> #competition#InLancashire https://t.co/xAj2fZFt6u