80 Thoreau is a progressive fine dining restaurant set in the beautiful New England town of Concord, sourcing from local farms and offering genuine hospitality.
‘‘Tis the season — corn and tomato time! Kick off the best of concord farm with verrill farm corn and tomato festival and we are getting ready for our legendary #cornandtomato menu next week!
Summer in New England is a season worth celebrating, and @80Thoreau in Concord is doing it the right way: with cocktails and lots of bubbles. https://t.co/FeK6EbJFqn
Summer in New England is a season worth celebrating, and @80Thoreau in Concord is doing it the right way: with cocktails and lots of bubbles. https://t.co/FeK6EbJFqn
LIVE on the #JBFKitchenCam: smoked swordfish pâté, crab agnolotti with morels, scallop tartare with caviar, and more by @80thoreau https://t.co/ov3vBAuVWH
In which we meet the Hazel of appetizers: One day the name belongs to fusty great-aunts, the next it’s for celebrity babies. https://t.co/36dXDDxhir via @BostonGlobe
Thanks to @80thoreau for once again participating in #SuperHungerBrunch on Sunday, Jan. 18! All proceeds from brunch provide healthy meals for those in need. https://t.co/TU4SmM7T4r