@BladeofScarlett@jeffreyjohnbell They don’t. I’ve met plenty that have moved over from commission based selling in other fields.
So they’ve got all the sales patter talk down (“premium” this and “small batch” that) but the moment you ask them anything outside of their script, they’re fucked.
@jeffreyjohnbell Yeah I’ve had it in Bologna. Typically made with green pasta, also.
Despite most depictions, it’s finished with a layer of ragu, not bechemal/ cheese.
@jeffreyjohnbell@BladeofScarlett Ah, is Cityflyer still a thing? My Mum used to fly with the. I thought they merged the fleets (before kicking everyone out during Covid).
I’m never in Club, so the days of having complimentary drinks on BA flights are sadly far behind me, not that I didn’t have my fair share.
@jeffreyjohnbell@BladeofScarlett The only time you ever see 187.5 is those little bottles on planes.
For me, the answer is 175ml as at nearly a quarter of a bottle, it seems about right.
It’s always bothered me how it’s 50ml away from being a “small”, but 75ml off being “large”. I suppose I’d like 187.5 too
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@CrowMo99@BarstewardGrazz@EaterWriter There’s plenty of sub £20 Bordeaux you can list at that price.
So you’re not getting Growths. So what? It’s £80 in 2024.