“If I had a world of my own, everything would be nonsense.” U Train Dogs Not Humans; Assyrian; PR & markt Direc; Ed.D; professor; Author of emPOWHER on Amazon
We’re still thinking about the incredible flavors and creativity on display at the “You Had Me at Almonds” baking pop-up during Cookbook Week hosted by @KantineSF
From inventive pastries to beautifully crafted classics, six talented bakers showcased just how versatile California almonds can be. Bringing texture, flavor, and nutrition to every bite. Henry Awayan, Roxanna Jullapat, Domenica Marchetti, Justin Burke, Nichole Accettola, and Christina Tosi.
🎥 Hear directly from the bakers in our new video as they share the inspiration behind their creations, and why almonds are at the heart of it all.
Thank you to everyone who joined us to celebrate the power of baking with almonds and to the talented creators who made it unforgettable.
Thanks 2 our marketing ops dept. @lifeatgallo I was able to take @RobertIger@MasterClass on business strategy, leadership, art of negotiations, brand value and Oh Boy was this amazing. Highly recommend to learn from his success @Disney
@kellyfirehorse @TheTimesBooks @lindasgrant Yes it was a very tough situation to be in.Therefore,we can’t really judge because I can’t imagine being Jewish in those times & just 2 survive. Read the “Tattooist of Auschwitz’s a Jewish man in the concentration camps job was to tattoo the #’s on his own people. Extremely sad!