SAVE THE DATE pour le Webinaire @HoneyComHealth x @nutrifizz
Régimes alimentaires durables : Comment intégrer la durabilité dans le développement et la valorisation des produits alimentaires ?
📆Mardi 8 novembre 2022 à 9h00
👉 Lien d'inscription : https://t.co/SqCunGj8O9
L'HAS met à jour ses recommandations concernant le diabète de type 2 et positionne en 1re intention les thérapeutiques non médicamenteuses. https://t.co/O36dx7GveO
À quelques jours de la Conférence des Solutions pour la restauration collective, découvrez ce que les enfants et parents pensent de la cantine à travers les résultats de l'étude nationale que nous avons menée avec l'@IfopOpinion , à lire dans @60millions (N° 601/AVRIL 2024
🥫 L'UFC-Que choisir dénonce "l'opacité" de l'origine de 69% des aliments transformés. Les fabricants ne donnent que peu d'informations sur l'origine. L'association de consommateurs appelle à rendre obligatoire un indicateur d'origine #AFP
Tenir compte du #climat avec une alimentation restant diversifiée assurant les besoins nutritionnels, c’est possible. » Consultez le rapport "comment concilier #nutrition et climat.@RACFrance@SFNutrition_Fr
https://t.co/i5LdXGB2ve
🎂The Yogurt in Nutrition Initiative is 10 years old🎂
On this occasion, we've prepared a 🎁 for you: our booklet summing up our analysis of 12 evidence-based conclusions about yogurt and health, with a fully updated scientific references base!
👉 Get it now and follow #factsaboutyogurt for in depth exploration of each topic! https://t.co/7ge4IFYypS
1⃣2⃣ topics covered:
✅ Yogurt in a nutrient-rich food, containing a wide range of macro- and micro-nutrients
✅ Yogurt consumption is associated with healthy diet and lifestyle and regular yogurt consumers of all ages tend to choose healthy diets and have healthy, active lifestyles
✅ Yogurt consumption is associated with stronger bones and reduced fracture risk
✅ Yogurt improves lactose digestion and reduces symptoms of lactose intolerance. Health authorities recommend yogurt as part of a healthy balanced diet for people with lactose maldigestion
✅ Yogurt with live cultures may contribute to gut health
✅ Yogurt can enhance satiety and may help to manage energy intake
✅ Eating yogurt is associated with healthy weight management
✅ Yogurt consumption is associated with reduced risk of Type 2 diabetes and metabolic syndrome
✅ Yogurt consumption is associated with reduced risk of cardiovascular disease
✅ Eating yogurt is associated with a reduced risk of childhood eczema and allergies
✅ Eating yogurt may help protect against tooth decay and gum disease
✅ Yogurt can be part of sustainable diets and food systems