a fiber obsessed, transplant vermonter with yet another internet toy. I like to talk about knitting, chickens, food, crafts, and apparently the weather.
Let’s be clear: 50 immigrants lost their lives in San Antonio because of a clear failure in leadership at all levels of government. To ensure that tragedies like this never happen again, @POTUS must end #RemainInMexico and #Title42 NOW. via @RAICESTEXAS
🚨BREAKING NEWS...
On December 31, 2020 the website ALL law enforcement agencies, and Missing Person/Cold Case Organizations & Groups, use a database called NamUs (National Missing and Unidentified Persons System), will cease to exist, due to funding...
https://t.co/WAz4fypQJN
When in doubt, just keep baking. This is a pear tarte tatin. The recipe is from Baking with Mary Berry except I used pears instead of apples because my pears were getting old and soft. The girls helped roll out the crust! #baking#bakersofinstagram#tart… https://t.co/y8cM1RyNFg
Things are scary right now, but one thing I can do is buy local from businesses that are adapting. This bakery took my order over the phone, then left my pastry and tea on the table for me to pick up. #vermontbyvermonters#Vermont#buylocal#covid_19#bi… https://t.co/jzjMLqcis1
Have you seen the Spring + Summer issue of Knitty is live?? My Farrago sock pattern is available for free! Knit some up in @whitebirchfiberarts or use some of that crazy self striping yarn in your stash. Link to all my patterns in my profile #knittingisg… https://t.co/UPukvlKNin
Finished and decorated chocolate stout cake! Recipe is @kingarthurflour again. Marzipan decorations are all me 😁 Happy birthday @randomlyskunky https://t.co/4JT4VHhQJg
I got my orchid to throw new blooms! Well, this one. I killed the other one I bought last year. And I'm not sure the one I got this year is totally happy either. I clearly have no idea what I'm doing since I treat them all the same. #orchids#orchidsofin… https://t.co/oTRUg7SNMz
I made welch cakes for a work brunch thing today. They're not quite like anything else I've baked (or eaten!) They're somewhere between a pancake and an english muffin, flavored with nutmeg and filled with currants. The recipe is from @kingarthurflour -m… https://t.co/myQYkBjhFe
I had to put the brioche down last night (it got dark and I had a third glass of wine) so I made sim very real progress on my Fossevein sweater. I've added bust short rows and somehow didn't ruin the textured pattern! #seyonlodgeknitretreat#knitting#kn… https://t.co/HxM6O79LiJ