Our first floor private dining suite chefs library & demo kitchen. Bespoke menus, exclusive area for between 6 & 10 guests. Available to book for lunch, dinner, champagne afternoon tea & Sunday Lunch
Our products and services are of the highest quality without the price tags usually associated with high end kitchen #ventilation systems!
#commercialkitchen#canopies
The first award in our @CEDAUK 2019 Grand Prix Awards is for projects with an invoice value under £100k and the winner is @CNGfse for @LucianosRest sponsored by @AcademyLeasing
The beautiful #Athanor installation at @houseoftides was completed to an extremely tight deadline. The stunning kitchen can be seen by passers-by and when entering the restaurant @CNGfse#KitchenEquipment#SexyKitchen https://t.co/8Jy7TynwTL
At #Mareno, the team work with modern professional chefs so that they can design cooking solutions to meet their needs. The product designs are efficient and ergonomic to make your #CookingEnvironment as comfortable as possible for you and your team. https://t.co/LxX3zwVwlQ
That time of year again... Introducing our NE1 Newcastle Restaurant Week Menu, available this 6-10th August: https://t.co/sIc28jRtpz #NE1RestaurantWeek#Newcastle
We are looking for energetic, passionate & nice 😀 part time staff @PorterhouseNcl & @_saltwater_fish for both Kitchen/retail positions- drop us an e-mail: [email protected]
https://t.co/jaPhgOMNAZ
Some exciting news... We have just rolled out the #MyMareno app! It gives users access to important information about their Mareno #CookingEquipment at their fingertips. Have a read of this article for more information #KitchenEquipment https://t.co/wxnlcktOve
It is so important to have in-depth talks with the manufacturer in the consultation when choosing a new kitchen for your #restaurant. Here are a few of the main things you should consider when commissioning a new kitchen #KitchenEquipment https://t.co/ghfzhXiH60
If only businesses could quantify food waste in Pounds and Pence. How brilliant would that be? Well now you can....... If you want to find out how much cash your food business is throwing away each year and how much you could save, get in touch! https://t.co/laYJ6eYq0f