There exist in the world now THIRTY FOUR episodes of CARBFACE FOR RADIO, the only food podcast that matters. Allow us to shout them out, one by perfect one (since the last time we did this):
Our sister podcast RETAIL NIGHTMARES has closed up shop with todays final episode, with guest @LaurieWoolever - please listen while you wait for our BIG NIGHT recap episode, coming soon(ish)
one thing i love is when americans go to visit their home towns and post like “can’t wait to go to sloppy mike’s chicken hole, you can’t get sloppy mike’s chicken hole on the coasts”
A new book featuring interviews with some of Anthony Bourdain’s friends and colleagues paints a fuller picture of his life.
They say he left behind a relatable passion, “Try a new food, talk to a person you wouldn't talk to, go somewhere you haven't been.”