Hotel rooted in the Lammermuir Hills, Scottish Borders. Stay, eat, gather -weddings, parties, family, business. Or visit our sister site, Soutra Coffee House.
Well done to all of the team at Soutra Coffee House for winning Cafe / Tea Room of the Year at last night's Midlothian and East Lothian Food & Drink awards! Proud of you 👏
Congratulations to Soutra Coffee House @carfraemill for winning Café / Tea Room of The Year
Thank you to our sponsor Midlothian Innovation Centre @MLICentre
For those with #ElectricVehicles, pop in for a charge-up like @CraigCroberts at our @POLARnetwork fast charge point. Just off the A68 and A697 between the South and Edinburgh.
Floral wreath making and Christmas canapes masterclass available to book now at Carfraemill. Monday 3rd and Tuesday 4th December. Info and book here: https://t.co/c70mRYEuZq. Talented Emma Macdonald of Stems florist and Suzie Walker of Clint Lodge hosting.
Looking forward to welcoming producers and providers of local food & drink scene on Monday 26th! #ScottishBorders#Foodies#eatlocal https://t.co/FsLjfB8LsZ
We invite all Scottish Borders Food & Drink producers, providers and associates to the Launch of 2018/19 Directory & brand new Website. Mon 26 March
6.30 - 8.30 pm
@Carfraemill Hotel (A697) TD2 6RA
Drinks, canapés & networking
RSVP to Jemma
https://t.co/4EfzWDuVXk
By Thurs 22nd
Easter cookery dem next week (Tues 20th or Wed 21st) for a demonstration with Norfolk cook Mary Kemp. Pics are just a selection of the recipes she'll be teaching. Click for more!
https://t.co/u8pNqEwSwq
We are open with a very small number of dedicated staff. If anyone needs shelter please come in - locals or those on the #A68. We have warmth, hot drinks and food. #A697 is still closed.
Wondering how many couples in the Lothians and Borders got engaged yesterday...apparently 12% choose Valentine's Day! Wishing all of them happy times in the wedding planning in the months ahead! Photo: @ClaireJPaton
For #Valentines week we're serving our Winter set menu. It's just £12 for 2 courses or £16 for 3. Features beautiful local produce including @belhavensmoke cheese, local estate pheasant and lamb from our farm https://t.co/7ds6Bsvc3R #eatlocal#ScottishBorders#treatyourlove
Come in from the cold...our Winter Warmer menu starts today. It's just £12 for 2 courses or £16 for 3. Features beautiful local produce including @belhavensmoke cheese, local estate pheasant and lamb from our farm https://t.co/e4Hl3cASRx #eatlocal#ScottishBorders#treatyourself
Our Easter cookery demonstration dates have been announced! Join us to boost your repertoire - we'll be teaching spring dishes with the best ingredients for the season. Super day out on your own or with a friend! https://t.co/u8pNqEwSwq
Really fantastic initiative, please support! North Coast 500 is doing wonders for the north of Scotland - what's the Borders equivalent? Asking all tourism businesses (and the public!) to get behind this one if you can #ScottishBorders#crowdfunding https://t.co/S8KDushHHZ
Wow we have reached 2 big miles stones! We have hit & passed £1,000 & also reached 25% of our target
Thank you so very much for all that have contributed however we still have 75% to go
https://t.co/9faSbSNU0P
Top wedding trend for 2018 - UltraViolet? @gettingknotted ahead of the curve as always with this design @Carfraemill's marquee 👏 https://t.co/fk7w6JbLtN
Thanks Sue! Love this postcard of @Carfraemill. For those interested - the update is that although we didn't win, we were so, so thrilled to have made the finals in two categories #ThistleAwards @mbtaguk https://t.co/nL7RozvR99