New day, new sessions at #md2023. Welcome back to #paganinicongressi microbiologists! Let’s start the morning session with the #environment microbiota as a tool for a sustainable future. Chairs: Professor @EnvMicroSafety, Professor Monica Agnolucci and Professor @CarloRizzelo.
#METROFOOD-IT, l'ambiziosa infrastruttura di ricerca per la qualità e la sicurezza agro-alimentare è pronta aa partire. Orgogliosi del risultato e ansiosi di lavorare insieme al più presto. Complimenti a Cesare @cx66rm e al team progettuale!
https://t.co/btBCHAnMJA
#Now Orto Botanico @OrtoRoma#METROFOOD-IT è partito!!!
@SapienzaRoma è protagonista di questa infrastruttura di ricerca per la qualità e la sicurezza delle filiera agroalimentare
Bioplastic from fermentation of wasted bread in... seawater. Our last research, released today. #sapienza#uniba
Exploitation of wasted bread as substrate for polyhydroxyalkanoates production through the use of Haloferax mediterranei and seawater https://t.co/BymT8tMlYv
Did you just finish your Ph.D. in Food Science and are looking for a position to improve your competencies and knowledge?
Find here the opportunity for a Post-doc position (2 years) at the University of Rome - La Sapienza. The res…https://t.co/jbPGeX2q34 https://t.co/2weWx7HzsJ
📸🍦Il trasferimento tecnologico di Sapienza protagonista nel food & beverage: nasce un innovativo gelato funzionale vegetale, gluten- e lactose free e con batteri lattici vitali
[leggi su ➡️https://t.co/qrcNhfQNMY]
#Smfn_Sapienza#Dba_Sapienza
(foto da https://t.co/LwUbu2GZ7r)
#mdpifoods Recommend the Editor's Choice Paper🥳
"Recent Advances in the Use of #Sourdough Biotechnology in #Pasta#Making" by Carlo Giuseppe Rizzello et al
Details at https://t.co/PxhfEMWQZ9
Welcome to the final workshop of the Funbrew project!
when: 30.06.21, 11.30-13.30 🍺🍞
Our main results and what the future holds at:
https://t.co/TOvSgtvPH9 @EventbriteUK@susfood_eranet@EITFood
@funbrewproject - @susfood_eranet - new article on Microbial Cell Factories!
"Brewers’ spent grain as substrate for dextran biosynthesis by Leuconostoc pseudomesenteroides DSM20193 and Weissella confusa A16"
https://t.co/XIPtNMYKJH