How do we know that an evolutionary transition in individuality has taken place? Just out @eLife https://t.co/yr9Q7UvE8D in collaboration with @pierrickbourrat@geeklhem@Caroline_J_Rose @RaineyLab
For more see excellent thread below by the talented @geeklhem
Thrilled about “trade-off breaking” as ETI-ID! @ experimentalists, modelers, philosophers of biology: https://t.co/yhKsI1t2DW Great collaboration with @pierrickbourrat@geeklhem@Caroline_J_Rose @RaineyLab Check excellent threads: https://t.co/ibxqJdXw5K https://t.co/9EaEoQpDml
Check out our new work with @pierrickbourrat@Caroline_J_Rose @RaineyLab and @Hammerschmidt_K and go Beyond #fitness decoupling ! https://t.co/P6vgDrgx4c (Not peer-reviewed yet). Quick teaser from a modeler's point of view: 1/7.
Are you interested in the evolution of antibiotic resistance and want to do a PhD (in Auckland, NZ)? I have a Marsden funded project and am looking for an enthusiastic student. Please retweet, details here: https://t.co/tuHbDn5uwq
Hot off the Cambridge press! Nice work @pierrickbourrat - huge congrats! Free to download for the next 14 days from here:
Facts, Conventions, and the Levels of Selection https://t.co/xMEWxE4SY1
One of my personal favourites. A figure we did in Chapter 1 of #IPCC#ClimateReport showing the five considered scenarios, the timings peaking and halving CO2 emissions as well as when they reach net-zero. Together with @ed_hawkins beautiful stripes.
A medium-sized whale shark (~6 m) can filter over 600,000 litres of seawater an hour. To put that in perspective, it’s (exactly) like 600,000 bottles of milk. That could make 40 million cups of tea. Enough to last the average British household about a week. Astonishing.
Fascinating insights into #AMR & real-world collateral sensitivity networks; Identification of antibiotic pairs that evade concurrent resistance via a retrospective analysis of antimicrobial susceptibility test results - The Lancet Microbe https://t.co/zI2w45jI9Q
Regen Ag has been proposed as a solution for transforming on-farm processes, and as a driver of change for the global food system, addressing issues such as climate change, food security & biodiversity loss. Where is the science to back these claims up?
https://t.co/o8iycR5DmN
Cool study showing that phage-based vaccines are stable at RT and can be produced cheaply at scale.
Design and proof of concept for targeted phage-based COVID-19 vaccination strategies with a streamlined cold-free supply chain https://t.co/so1M7JVpTK
Soil carbon is critical to soil health - it's the glue that helps hold the soil together. Soils contain a very large amount of carbon so even small changes affect CO₂ concentrations in the atmosphere.
So, how do we get carbon in the ground?
https://t.co/TYiuOEGRVs
Rosalind Franklin, the British scientist who first discovered the helix shape of DNA, was born #OnThisDay in 1920. Franklin used her knowledge of x-ray diffraction techniques to take the first photo of DNA, referred to as Photo 51. https://t.co/C0dDKKKn0X
Kōtare (sacred kingfisher) caught a small crab - their main diet in estuarine habitats. She’ll swallow the crab whole, then later spit out a pellet of the indigestible bits. #birds#NewZealand
"We know that the window of opportunity is closing and the only option is to do what science demands: eliminate fossil fuels and rebuild a flattened global economy."
With 100 days to go until @COP26 🌎 the #ParisAgreement pledges are crucial. To China, India, Australia: economic self interest should ensure your 2030 pledges reflect a rapid shift away from coal.
Full article in @FT#TogetherForOurPlanet https://t.co/GYFe6uoemk
As part of the series of themed collections by #MicrobioJ, we are pleased to launch the Antimicrobial Resistance collection, guest-edited by Professor Willem van Schaik and Dr Robert Moran. Learn more about the collection on our website: https://t.co/kgkFmATNRB