allan

WSET Level 2 Wino 🍷

[Jancis Robinson @JancisRobinson]

Interesting mismatch between what wine consumers say they want and the current fashion in wine production and commentary https://t.co/oAGVswM3m8

[allan @CellarBlog]

Caroline Frey brings Hermitage La Chapelle to La Place via ⁦@teamdb⁩ https://t.co/NiALJawLPJ

[jane anson @janeansonwine]

Will pulling up 10,000ha of vines solve the crisis facing many of Bdx small producers? @Gemmahadleywine looks at where things stand. Free to read. #newcontentthursday https://t.co/LicIBX4fV7

[Jancis Robinson @JancisRobinson]

An exceptional Bordelais remembered https://t.co/9rUdgThwyh

[soulPhoodie @soulphoodie]

1 of only 4 Black Master Sommeliers worldwide opens new wine bar in San Francisco https://t.co/8ZLDLxNZcM via @KPIXTV

[allan @CellarBlog]

At the @HeartOfGWR Heart’s Delight Wine Auction last night with the great @janeansonwine

[allan @CellarBlog]

@janeansonwine Same!

[allan @CellarBlog]

Welcome to #vawine country @janeansonwine!

[jane anson @janeansonwine]

Wonderful visit to RdV Vineyard in Virginia today.

[jane anson @janeansonwine]

So interesting to see the 'cloches' anti-frost at Smith Haut-Lafitte this year - no environmental impact compared to the candles/smudge pots, from a company called Wine Protect.

[allan @CellarBlog]

@janeansonwine One of my favorite views in the world.

[jane anson @janeansonwine]

Apparently there was a break-in at Chateau Pavie last week… https://t.co/oEjlkS1hnN

[allan @CellarBlog]

👀
Hackers claim vast access to Western Digital systems | via ⁦@lorenzofb⁩ https://t.co/9ci6m0K1Tj

[allan @CellarBlog]

Spent part of our anniversary at @FabbioliWines. Always love catching up with Doug, we never fail to learn something from him and his 2021 Petit Manseng was the perfect lobster roll pairing. #vawine

[allan @CellarBlog]

Meet Aravelle, a New Riesling Hybrid 42 Years in the Making  | via ⁦@ckpickard⁩ https://t.co/9dIp57M0Go

[jane anson @janeansonwine]

Temperatures around freezing yesterday in parts of bdx, tonight due to drop to -2 or -3, frost candles and other measures at the ready.

[allan @CellarBlog]

@janeansonwine Oh no! Looks like I got booted off their mailing list and didn’t hear about it. The Masterclass is sold out, but we’ve asked to be put on the waiting list. Funny, we’re going to the @ftweekend event earlier that day so, we’ll see you and @JancisRobinson in the same weekend!

[allan @CellarBlog]

@janeansonwine When are you coming to town?

[allan @CellarBlog]

I find it amazing that the Virginia Vineyards Association has been around for 40 years! That is not much younger than the rebirth of #vawine. Here’s to the next 40 years of guiding Virginia’s grape growers and winemakers 🍷!

[allan @CellarBlog]

@cuvee_corner @NapaValley Absolutely! And the same thing could be said about Bordeaux (except their restrictions are codified into law). New Zealand makes some of the best Sauvignon Blanc in the world, so they should celebrate that while also trying to get the message out that there are other wines 😃