Eloi Chazelas

PhD student
Nutritional Epidemiology Research Team (EREN)

[Hercberg Serge @HercbergS]

Exposure to food additive mixtures in 106,000 French adults from the @NutriNetSante cohort https://t.co/XnGZJ0cQUR

[American College of Cardiology @ACCinTouch]

Sugary drinks and artificially sweetened beverages are associated w/ a higher risk of #CVD, which suggests artificially sweetened beverages may not be a healthy alternative, according to a research letter published today in @JACCJournals: https://t.co/RxFBYmAKGq #JACC

[CNN International @cnni]

Artificially sweetened beverages may be just as bad for your heart as the sugar-laden kind, a new study has found https://t.co/4kd0syqnOe

[Hercberg Serge @HercbergS]

Food additives: distribution and co-occurrence in 126,000 food products of the French market (published in Scientific Reports volume 10, 3980, 2020) https://t.co/U3BRsdRggY

[Eloi Chazelas @ChazelasE]

Mon premier papier sur additifs. Ça avance.

https://t.co/BK7GeM9oGg