Chris DiepPham

Clinical Dietitian | Master of Dietetics @OtagoUniversity | BSc Food Science and Technology @ NUS | Interior Design Specialist @ NAFA.

[Chris DiepPham @ChrisDieppham]

💭

[Nutrition Doc @Leicnut]

Personal view only, but I suspect dietitians are going to be needed in strength for the rehabilitation of long covid. Investment required.

#NutritionMatters

[Chris DiepPham @ChrisDieppham]

“There is inadequate investment in the learner than in the learning” Prof Donald A.P. Bundy. #NUTRITIONLIVEONLINE

[Make It All Stahp 🍉 @pinkstephness]

Love the Kiwi ingenuity!!

[Edgar Diabetes & Obesity Research @EDOR_NZ]

Research published in @PLOSMedicine by @EDOR_NZ researchers show that higher-fibre diets are an important component of #diabetes management: improvements in glycaemic control, blood lipids, body weight, inflammation and a reduction in premature mortality. https://t.co/5uikQ45SSJ

[Chris DiepPham @ChrisDieppham]

Motives for being active? It’s gotta be FUN - Prof. Spence. #BEATSSymposium2020

[World Health Organization (WHO) @WHO]

More than 1 in 3 low- and middle-income countries face both extremes of #malnutrition – undernutrition and overweight/obesity:
New @WHO-supported report published in the @TheLancet https://t.co/sjLYQXY2Ww

#NutritionDecade

[Chris DiepPham @ChrisDieppham]

MedScape: Ultra-Processed Foods Linked to Risk of Type 2 Diabetes (T2D), independent of other risk factors including weight and nutritional quality of the diet. https://t.co/SNjSjsSAbe

[A Better Start National Science Challenge @abetterstartnz]

The aim of Hannah Rapata's recently published study was to examine the prevalence of obesity in 4-year-old children within Ngāti Whātua over a 6-year period and to support the health and wellbeing of their tamariki. https://t.co/Yr0sFuECrx #abetterstartnz

[Edgar Diabetes & Obesity Research @EDOR_NZ]

Presentations from the Evidence to Everyday symposium on translating #nutrition evidence are now available to watch on the @EDOR_NZ website: https://t.co/36N7AFE2yu​ #E2EDOR @healthierNZ

[Chris DiepPham @ChrisDieppham]

@kddang91 Congrats!!! 👏

[Chris DiepPham @ChrisDieppham]

Always a tough one to explain ..
nutritionist v.s dietitian

[Chris DiepPham @ChrisDieppham]

Health gain, not weight gain!

[Public Health Association of New Zealand @phanewzealand]

https://t.co/6OqbhoyO7j
New research from Dept of Public Health, Uni of Otago, Wgtn, shows 'swapping short car trips for walking or biking could achieve as much health gain as ongoing tobacco tax increases' (imagine if we did both; wow!.)

[Chris DiepPham @ChrisDieppham]

Science is getting interesting 💕
The “China’s Frankenstein”

[The Detail @TheDetailNZ]

The Chinese scientist who shook the world by announcing he'd gene edited twin baby girls appears to have unfairly been labelled a rogue - it turns out he had a 60-strong circle of trust.

Jon Cohen (@sciencecohen) and David Cyranoski have the details:

https://t.co/adugC82lGe

[Chris DiepPham @ChrisDieppham]

@FoodNutriMag Thank you 😊

[Chris DiepPham @ChrisDieppham]

Tried out the Morning Glory Breakfast Cookies recipe by #foodnutrimag. Replaced half seeds with sesame seeds 💕and add a bit of soy milk. A week of snacks solved 💪

#FNTestKitchen

[Chris DiepPham @ChrisDieppham]

Hope 💕

[Los Angeles Times @latimes]

For more than 15 years, a man known only as “Sixty-Six Garage” laid in his hospital bed unidentified and unconscious. Or so, everyone believed. https://t.co/CbSO3k28D5

[Parul Christian @ParulChristian]

Important work done by @LisaHoughton6, Lisa Daniels, Daniela Hampel and Setti Shahab-Ferdows on maternal diet and breastmilk composition. Maternal nutrition support during lactation is grossly neglected.

[Chris DiepPham @ChrisDieppham]

A whole new world

[Morning Report @NZMorningReport]

A NASA satellite has discovered three new worlds - one of which could be habitable - in what is just its first year in orbit.

@SusieFergusonNZ talks to NASA scientist Michelle Thaller about the find.

101FM now or hear the interview again on https://t.co/szTbCQZ6Pi

[Auckland Nutrition @UoANutrition]

The average person emits around 12t CO2 per year. Switching to a vegan diet would save around 0.81t CO2 with flexitararians a bit less at 0.31t CO2. So exclusive plant-based nutrition would represent a decrease of between 1-6% in carbon emissions - Professor Leroy

[Chris DiepPham @ChrisDieppham]

Let it snow ❄️ Let it snow ❄️ Let it snow ⛄️

[MetService NZ @MetService]

HANMER SNOWS
What a difference 90 minutes makes! Hanmer Springs looking like a winter wonderland this morning - what I would give to be in the hot springs right now! The snow is pushing further north today affecting the Desert Road later today https://t.co/aIkbAHKg1S ^Lewis