Chloe Fella

Bake off - Creme de la creme 2017 I LOVE FOOD!

[Chloe Fella @Clofella1]

@broganfaye_ Miss you too!! You must come to oxford!!!❤️

[brogan b @broganfaye_]

Aw I miss you ❤️

[Chloe Fella @Clofella1]

Great night doing the @ChampagneLPUK event at Le Manoir!! #bigboss

[Le Manoir aux Quat'Saisons, A Belmond Hotel @lemanoir]

It’s almost time! @ChampagneLPUK anyone? #LoveLPRosie #TasteofBelmond

[Chloe Fella @Clofella1]

@PastryFab99 You know me Fabrice!!

[Le Manoir aux Quat'Saisons, A Belmond Hotel @lemanoir]

All eyes on RB this afternoon ⁦@lemanoir⁩ #teambelmond

[AA Hospitality @AAHospitality]

✅Have you voted yet? AA Chefs Chef - Voting open to all Rosette Awarded chefs - our line up:
@AngelaHartnett @APWChef @atulkochhar @CorebyClare @ChefGaryJones @_SocialCompany @MarkDBirchall @MGaletti01 @simpson_trotman @Satbains1 @TomKitchin @HeleneDarroze @claudebosi #AAawards

[The MICHELIN Guide @MichelinGuideUK]

Showcasing superb seasonal ingredients from the beautiful vegetable garden @lemanoir #2MichelinStars

[Le Manoir aux Quat'Saisons, A Belmond Hotel @lemanoir]

“My garden is truly the canvas from which I take all of these incredible textures and flavours, wonderful vegetables and herbs, and transform them into my cuisine and into some of the most memorable dishes.'' @raymond_blanc @LeChameau1927

[David@TOPCHEFS 🌐 @TOPCHEFSIE]

Who is Gary Jones and where is his Michelin star-winning restaurant Le Manoir aux Quat'Saisons? https://t.co/WJ0VwXwrPK #Chef #Culinary

[Marcus Wareing @marcuswareing]

If their is any young chefs who want’s to know what training looks like at top level take a look at tonight’s @MasterChefUK @ChefGaryJones.

[Raymond Blanc @raymond_blanc]

.it is now 34 years that I founded @lemanoir .what a joy of mentoring the most gifted young chefs .@how proud I was to see my protege @ChefGaryJones demonstrating his culinary , leadership skills ! Bravo every one , bravo too @MasterChefUK for making such a great great program!

[Great British Food @gbf_mag]

3/3 The recipes we teach are very close to my heart and, of course, inspired by the legend that is Maman Blanc. #rbgbftakeover

[Leeds City College @leedscitycoll]

We’re excited to have the BBC in this morning, chatting to @LCCFoodAndDrink’s Fabrice Teston about sourdough bread 🥖

[Jennifer Pryke @JenniferPryke]

I just love it when its snows :) https://t.co/ImyEzHEZIF

[Luke Frost @cake_FROSTing]

#TBT to warmer days in London with my glasses on for a day of Inspiration with @APaulaOliver 🤓🤓🤓 https://t.co/jnh45YosaY

[Chloe Fella @Clofella1]

@PastryFab99 @LCCFoodAndDrink @Dev_Hotels And what do we have here???