Coast Packing Co.

Want to get the skinny on what’s trending in the world of animal fats? Follow us for the latest news, recipes, and trends regarding lard and beef tallow.

[Coast Packing Co. @CoastPackingCo]

🥚Happy National Egg Day! 🥚
Eggs are one of nature’s most nutrient-dense foods, packed with high-quality protein, essential vitamins, and healthy fats. Whether you enjoy them scrambled, fried, poached, or over easy, eggs are a simple way to add wholesome nutrition to your day.

🌟Pro tip: For extra flavor and a beautifully crisp edge, try cooking your eggs in Beef Tallow. It's a traditional cooking fat that helps bring out the rich, savory goodness of every bite.

[Coast Packing Co. @CoastPackingCo]

Curb Grill just landed a spot on our TasteMap—the ultimate guide to restaurants sizzling with Beef Tallow flavor. 💯

From crave-worthy smash burgers to golden Tallow Fries and epic breakfast burritos, Curb Grill does it all. 🔥 #FRYdayFaves

Explore more local deliciousness here: https://t.co/KKzOIldBt0

[Coast Packing Co. @CoastPackingCo]

This Memorial Day, we remember and honor those who made the ultimate sacrifice while protecting and serving our country. 🇺🇸

#MemorialDay #RememberandHonor #HonorTheFallen #Gratitude #NeverForget

[Coast Packing Co. @CoastPackingCo]

Great BBQ doesn’t need a long ingredient list, just great technique.

Chef Greg’s Memorial Day TRI-TIP uses a reverse sear method for juicy, tender results with a perfectly caramelized finish. Infused with rich Beef Tallow, this recipe delivers bold, satisfying “beefy” flavor that melts in your mouth.

Simple ingredients, next-level BBQ. 🔥

Find this recipe and more at https://t.co/wtKntcpkkH

[Coast Packing Co. @CoastPackingCo]

French fries weren’t always cooked in seed oils. 🍟🥩
Major chains relied on Beef Tallow for its exceptional crispiness, robust flavor, and reliability in the kitchen.

Unlike seed oils, Tallow delivers:
· A high smoke point, ideal for deep frying
· Maintains stability through multiple uses
· Consistently crisp texture and golden crunch
· A savory, umami flavor unmatched by vegetable oils
· Far less prone to burn compared to butter

As interest in seed oil alternatives continues to grow, Tallow is re-emerging as both a nostalgic favorite and a modern menu differentiator. 🔥 #BackToTallow

Read more: https://t.co/2c1K4kVhqw

[Coast Packing Co. @CoastPackingCo]

LA is officially going full fry mode. 🍟🔥

The first-ever Los Angeles French Fry Festival @LAFrenchFryFestival is coming this July — and yes, Beef Tallow fries are on the menu!

Held at The Autry Museum of the American West, and presented by @losangelesbucketlist in partnership with @stfoodcinema, this brand-new festival is dedicated entirely to everyone’s favorite crispy indulgence: FRENCH FRIES!

From classic golden fries to outrageous loaded creations, the event brings together some of LA’s best chefs, food trucks, collaborations, and fry fanatics for a full day of flavor and fun.

Celebrate National French Fry Day (July 10) and National Beef Tallow Day (July 13) at the ultimate fry festival. 🍟🎉

Be first in line for this fry-filled event featuring:
🚚 French fry vendors serving shoestring, steak, waffle, curly, tornado, crinkle-cut, wedges, poutine, sweet potato, Cajun, Beef Tallow fries & more
🧂 “Sauce City” with classic dips and creative flavor combos
👑 Fry-eating contests & blindfold taste challenges
🎮 Retro games & activities for all ages
👕 Vintage flea market finds

Will you be going?! 👀🍟🙌
https://t.co/pA9fe9MmQe

#FrenchFryFestival #BeefTallow #BackToTallow #BeefTallowFries #FrenchFries #FoodieFinds #LosAngelesFoodie @LAFrenchFryFestival @LosAngelesBucketlist @stfoodcinema

[Coast Packing Co. @CoastPackingCo]

Before food trends, there were family traditions. ❤️

Happy Mother’s Day to the moms and grandmothers who taught us the joy of home cooking, cherished family traditions, and recipes that bring people together.

Thank you for all you do! 💐

[Coast Packing Co. @CoastPackingCo]

A new article explores the growing interest in Beef Tallow and avocado oil across foodservice and food manufacturing. Thanks to @FoodProcessing magazine for including us in the conversation!
https://t.co/oTXDG1wGTE

[Coast Packing Co. @CoastPackingCo]

This Cinco de Mayo, bring tradition back to the table with COAST original recipes made with VIVA Lard. 🇲🇽

🛒 Shop VIVA Lard on Amazon: https://t.co/UZyiIQY6Rs
👉 Homemade Tortillas Recipe: https://t.co/CEFSdzkPap
👉 Carnitas Recipe: https://t.co/NGzJhpNq5Q

[Coast Packing Co. @CoastPackingCo]

Today, COAST recognizes #NationalRenderingDay (April 21)—and the role rendering plays in building a more efficient, sustainable food system.

In North America, nearly 50% of an animal is often considered inedible. Rendering reclaims that otherwise wasted material (the meat we don’t eat) by safely and sustainably processing it for new products so nothing is wasted.

From nose-to-tail utilization to high-performance cooking fats like Beef Tallow and Lard, rendering supports a smarter, more responsible approach to how we produce and prepare food.

🌱🌍 Learn more: https://t.co/bk4yobAQCG

[Coast Packing Co. @CoastPackingCo]

Meet Megan Eckhardt, Ph.D.— recipient of the @MeatInstitute Meat Foundation’s Ron Gustafson Scholarship recipient and part of the next generation shaping meat science.
🔗https://t.co/EMfDqz9AIE

[Coast Packing Co. @CoastPackingCo]

Grandma knew best, the secret to the best empanadas is lard!

Using lard is about tradition—and delivering rich, authentic flavor and crisp texture that elevate simple ingredients.

VIVA Lard brings that difference to life, batch after batch.

Available here: https://t.co/de0CQG95j6

#NationalEmpanadaDay #AuthenticFlavor #TasteTheDifference