Its cooled down a touch so we'll be using the dip in °C as an excuse to eat this gorgeous gooey Comté rarebit from quick pickled red onions from @KarenBurnsBooth. You can find the recipe on our website https://t.co/O8hMXMRPKl
We were thrilled to see that none other than @DianaHenryFood has been cooking with Comté. Have you tried her Ham and Comté Cheese Fueilleté yet?
https://t.co/aCrr9vdkGs
Our shop offers a selection of ready to prepare items made fresh daily. Pair with our signature #ElisaSteak cuts for an unbeatable meal.
Mac N’Cheese: comté cheese with truffle.
#LuigiAndSons
For us, a salad without cheese is nothing but sad leaves. Head to our website to try this delicious recipe by @selasigb and explore more innovative meals using Comté. https://t.co/FbQPgwu0ER
We hope you’re all enjoying the Platinum Jubilee weekend! If you’re still looking for something fun to cook, look no further than this epic sharing chilli cheese scone with hot smoked salmon (and featuring Comté!) created by Zarina from Zar’s Kitchen: https://t.co/AbLSLZLVux
It's #BritishSandwichWeek so we thought we'd put a little French spin on it with an open rye bread sandwich with slices of Comté, roast ham and pickles. The best of British and French! Do you have a 'go-to' sandwich?
https://t.co/XTXkkqGHZn
Are you a food lover looking for something fun to do over the Jubilee bank holiday? Why not come along to @foodiesfestival in Syon Park? We'll be there from 5th - 7th June, sampling three different ages of Comté and giving away our beautiful new collection of printed recipe cards