COR restaurant

COR is a family run, small plates restaurant on North Street, Bristol. Brought to you by husband and wife team Karen and Mark Chapman

[The MICHELIN Guide @MichelinGuideUK]

Bonheur by Matt Abé: A New Chapter Begins with Two MICHELIN Stars in London

Follow a MICHELIN Inspector’s first-hand account of dining at one of London’s biggest restaurant openings of the past year

https://t.co/V8kFBCYP5t

[The MICHELIN Guide @MichelinGuideUK]

Ahead of The MICHELIN Guide Ceremony on Monday 9th February

37 New Bib Gourmands in Great Britain & Ireland Announced for 2026

Explore the best restaurants for an affordable, high-quality meal in Great Britain & Ireland right now

https://t.co/QkOVtLqmEt

[The MICHELIN Guide @MichelinGuideUK]

The MICHELIN Guide and StreetSmart @StreetSmartUK

Working together to tackle homelessness £1 at a time

Whether you're a chef or simply love eating out, here's how to get involved

https://t.co/wM9OSYmv6W

[The Caterer @Caterertweets]

Pip and Ondine among August Michelin additions

@MichelinGuideUK @TreeHouseHotls @ragubristol @ThePigsEar @BullatBurford @FeathersHotel

➡️ https://t.co/kFsKQq6U6O
https://t.co/kFsKQq6U6O

[Olga Kulikova @Olgakdesign]

@MichelinGuideUK As fresh as the cut, as clear as the plating. Ragù shows again that simplicity, when done right, is unforgettable.

[COR restaurant @CorRestaurant]

@MichelinGuideUK Amazing 🤩

[The MICHELIN Guide @MichelinGuideUK]

La dolce vita comes sailing into Wapping Wharf thanks to RAGÙ restaurant

#Bristol

New: https://t.co/p27OhadIWQ

[The MICHELIN Guide @MichelinGuideUK]

August: The Inspectors' Latest Additions to The MICHELIN Guide Great Britain & Ireland

With 16 additions this month, The MICHELIN Guide selection just keeps getting stronger and stronger

Including: @BullatBurford & @ThePigsEar

https://t.co/zvSdhbKdq0

[Tom Parker Bowles @tomparkerbowles]

'To Bristol, and a review of Ragu ... Immaculate' ingredients and a melon dish that is 'pure summertime succour' - Tom Parker Bowles is impressed by a sunny new spot in Bristol | Daily Mail Online https://t.co/5cf1hGb49C

[Sam Jones @5amJones]

Lunch… @CorRestaurant #properlunch #cor #lovethelamb #windowseat

[Chris @PXandTarts]

Focaccia, whipped bottarga butter

Nocellara olives

Langham Zig Zag Col Fondo

Ragù, Bristol

[Chris @PXandTarts]

Calabraittica anchovies

Ragù, Bristol

[Chris @PXandTarts]

Roman artichoke fritti, aioli

Ragù, Bristol

[Chris @PXandTarts]

Prosciutto Toscano, Charentais melon, Sorrento tomatoes

Ragù, Bristol

[Chris @PXandTarts]

Cipollotti onion, caprino fresco from Piedmont, brown butter, grape must

Ragù, Bristol

[Chris @PXandTarts]

Gnudi in tomato brodo, spinach & sheep's ricotta

Ragù, Bristol

[Chris @PXandTarts]

Shoulder of lamb, pea ragu, salsa verde, pecorino

Ragù, Bristol

[Chris @PXandTarts]

Tiramisu, orange, nutmeg, cocoa

Ragù, Bristol

[Chris @PXandTarts]

Fior di latte gelato and aged Modena balsamic vinegar

Ragù, Bristol

[Chris @PXandTarts]

Vanilla pannacotta, limoncello caramel, sea salt

Ragù, Bristol