As luck would have it, it's time for that March flavor calendar update!
Find your favorites, check out the new flavors, and tag your friends to plan your dates. 🍀
BREAKING: Duval School Board has approved a property tax referendum, giving voters the opp to decide on a 1 mill increase that would fund teacher salary increases + boosted arts & athletics programs. A reminder: this does not increase rates right now. Primary election is Aug. 23
There are better things in the world than alcohol ... but alcohol sort of compensates for not getting them. 😎 #rubybeachbrewing
➤Live music by Hailey Davis (9 p.m.)
Hard at work #collaborating with @revebrewing. Eric did all the hard work before we got there, so we are happily drinking all of his delicious beers! 🤩
2019 #SHRIMPSZN presented by @CommFirstCU begins 4/4!!!
Here are the highlights upcoming for #OpeningDay presented by @FirehouseSubs and Rimrock Devlin and our first homestand of the season ➡️ https://t.co/zCS7T8TTc8
Today we are teaming up with @GrassLandsBrew for a collaboration brew day! In honor of their visit, we will be tapping their fruited Berliner Weisse at 11am. If you’re in the area, stop by and say hi or follow along on our IGstories for a behind the scenes sneak peek.
A new (and improved) version of Blood Drive, our Blood Orange IPA goes on tap today! This batch is juicier & fruitier than ever before. Blood Drive is an unfiltered hazy IPA w/ only 30 IBUs. Brewed w/ blood orange zest & juice, this super crushable IPA is perfect for a hot day🍊
Fresh, from-scratch biscuits made in house EVERY Sunday morning. It doesn’t get much better than that! Sunday Brunch Menu is now available from 11am until 4pm on Sundays. Join us for a bite to eat and try our $12 bottomless mead or cider “MOSAS”!
Southern Swells Brewing Co. & Civil Society Brewing Co. are collabing and brewing up a few beers.
One is a mash-up of Civil's Fresh and Swells Karate in the Garage. The other called… https://t.co/YV2pGeE3Ch
NEW BRUNCH HOURS 🍳🥓
Starting next Sunday, February 3rd, we are extending Sunday Brunch Hours! You will now be able to enjoy our Sunday Brunch Menu & Bottomless Mead/Cider “mosas” from 11am-4pm! Try a Morning After- our Double Stout blended w/ our house roasted cold brew coffee.