Daniele Codini

Regional Exec Chef Europe @Amanresorts Love @maruco416 little Hana and good food! #plateitlikeyoumeanit

[MrBeast @MrBeast]

I’m gonna give 10 random people that repost this and follow me $25,000 for fun (the $250,000 my X video made)

I’ll pick the winners in 72 hours

[Daniele Codini @DCodini]

@AeroportNice une honte devoir attendre plus de 30 minutes pour un bus pour rejoindre l’avion car le premier était complet. Le vol @easyJet était déjà bien en retard, maintenant encore plus! Keep up the good work 😫😫😫🤦‍♂️🤦‍♂️🤦‍♂️ #disservice

[Daniele Codini @DCodini]

Just posted a photo @ Airelles Saint-Tropez, Pan Deï Palais https://t.co/9lCBWRfzFD

[Stéphane Courbit @scourbit]

Le bel hommage de @gillespudlowski au Dolceva, restaurant du Pan Dei Palais @airellesco
https://t.co/trcyN16Rur

[The MICHELIN Guide @MichelinGuideUK]

What Makes a Great Dish?
A UK MICHELIN Guide Inspector reveals his best one ever:
https://t.co/xIXmhj2eM5

[Daniele Codini @DCodini]

Easter Lamb in salt crust with the help of little Hana! #StayHome  #easter #homecooking #confinementjour29 #RestezChezVous  #juniorchef https://t.co/tuVqbF24xn

[Daniele Codini @DCodini]

Focaccia in the making with the help of little Hana! #StayHome #focaccia #homecooking #confinementjour26 #RestezChezVous #juniorchef https://t.co/RvNV7tyq6R

[Daniele Codini @DCodini]

Looking back to dishes I’ve created last year for the opening of the Villa villadjunah
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A bit of inspiration for my menu for the upcoming re-opening from this coffee and fermented black garlic glazed turbot… https://t.co/SJwsgUApxc

[Daniele Codini @DCodini]

@dimileivadas Ohh lovely Shepherd’s Bush!

[Daniele Codini @DCodini]

@TheWorlds50Best @AmericanExpress A very well deserved award to who is dedicating is life to pass on the knowledge of Kaiseki to the world! Having had the opportunity to spend time in his kitchen has been an amazing eye opening experience and changed my vision of Japanese food culture forever! #kikunoi

[Daniele Codini @DCodini]

@kyleconnaughton It’s surely a well deserved award! He is an intimidating, yet so humble, passionate and open chef! Being able to work in his kitchen deeply changed my approach towards kaiseki and taught me the deep respect and appreciation that are at its base.

[Daniele Codini @DCodini]

The best thing left after today from UK!!! #BrexitDay #Brexit #marmite @marmite

[Daniele Codini @DCodini]

2019 Has been a great year... new country, new job, new lifestyle, two restaurant opening and so many more....
All that’s needed for a great beginning of a new decade! Happy New Year 2020!!! Cheers!!! #HappyNewYear #BringItOn https://t.co/qRYG8Say61

[Daniele Codini @DCodini]

Amazing @RafaelCagali @elcordobesss and the whole @DaTerra_London team!!!! 🎉🎉👊👊

[The MICHELIN Guide @MichelinGuideUK]

Bethnal Green’s @TownHallHotel does it again: @DaTerra_London gains a #MICHELINSTAR20 for its creative set menu that mixes Italian and Latin American flavours
#MICHELINguideGBI

[Daniele Codini @DCodini]

As always perfect timing @easyJet !!! Flight was scheduled to depart more than 1 hours ago and now that the aeroplane is finally moving, this.... 🤯🤯😳😳

[Daniele Codini @DCodini]

Not your usual cannelloni!
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Like a “cannelloni”: Crab rolled in thinly sliced avocado, orange purée, pickled chillies, compressed peaches, verbena oil
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Served table side with a velvety peach gazpacho!… https://t.co/QDUNa1jQXE

[Daniele Codini @DCodini]

One of the last collaboration / project of my London adventure! 🇬🇧 ✈️ 🇫🇷
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Helping matteo.nardin88 creating a new style for the club.....
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Roasted scallops, strawberries, peas, confit onions and a superbe sauce… https://t.co/tQbQN6zLIt

[Daniele Codini @DCodini]

One of the last collaboration / project of my London adventure! 🇬🇧 ✈️ 🇫🇷

Helping matteo.nardin88 creating a new style for the club.....

Roasted scallops, strawberries, peas, confit onions and a superbe sauce vierge… https://t.co/qqIR1gWIky

[Daniele Codini @DCodini]

Things that never change: @easyJet flight delayed and we are all on board ready to take off even if they know that there are airplane space control issues and that means we will have at least another 45 min to wait! #thankyou #customerfirst #generationdelay

[Daniele Codini @DCodini]

Great night with the amazing food og @greg_frenchie and the @frenchiecoventg team! So happy to have @MichelinGuideUK food in our dining room tonight @TheNedLondon ! #plateitlikeyoumeanit #guestchefrock

[FrenchieLondon @frenchiecoventg]

Frenchie x The Ned guest chef dinner takeover tonight 🤘 @greg_frenchie @thenedlondon nedsclublondon @DCodini @adampurcell91 #guestchef #gregorymarchand #frenchiecoventgarden #frenchie… https://t.co/0ngp0SEh7B