@WishboneBrewery Our spirits are produced from field to glass directly from our estate - from the Horatio wheat we grow to the chalk filtered water we use. It is then distilled through our 43 plate copper column still to create our base spirit. If you'd like more info please do get in touch!
.@boutiquebarshow Bar Show and @tequilafestUK are under the same roof this year. The collaboration takes place on Tuesday, as part of London Cocktail Week. Here's the main stage talk schedule, and a link to register for a free ticket:
https://t.co/STEfvtCF4h #LCW2018
Seminars details: 1. 12.00 – 12.45 How to build a great bar team
Join Declan McGurk (Bar Manager - American Bar at The Savoy), Mia Johansson (Founder - SWIFT) and Peter Dorelli for a discussion on building and developing a professional bar team #BBS2018@UKBG_team Register now!
Seminar details: 2. 13.30 – 14.15 Secrets of the top hotel bars - Hosted by Remy Savage from the Artesian and friends, London’s hotel bars have consistently been recognised as some of the best bars in the world. #BBS2018@UKBG_team Register now!
Seminar details: 3. 15.00 – 15.45 Low ABV and apertivo. Hosted by Rudi Carraro & Luca Missaglia discover how low-abv & non-alcoholic drinks became a 21st-century global trend. #BBS2018@UKBG_team
Seminar details: 4. 16.30 – 17.00 CBD Cocktails & More. Hosted by Thomas Aske of @fluidmoves and the founders of Beyond Alcohol will look at the rise of cannabidiol in drinks and other interesting opportunities that exist with plant-based substances #BBS2018
How to build a great bar team? Join Declan McGurk (Bar Manager - American Bar at The Savoy), Mia Johansson (Founder - SWIFT) and Peter Dorelli for a discussion on building and developing a professional bar team #BBS2018@UKBG_team Register now! Next Tuesday 2nd 12.00 - 12.45
"Join the ultimate tequila & mescal festival, where the true spirit of Mexico is celebrated with lashings of the spirits, as well as Mexican craft beer, wine, alongside live music and cultural showcases." https://t.co/t2rGQDydSH https://t.co/Gltw5sqVbr
A new edition of @boutiquebarshow is about to take place at the OXO tower and we are looking forward to seeing you on the 2nd of October at 12PM for one of the most interesting seminars of the show : the @UKBG_team Uk will discuss #TeamBuilding!
From the punjabi word 'firecracker', Pataka is the only ginger liqueur made from Fair-trade ginger root sourced exclusively from India. Pataka is dedicated to only responsibly sourced ingredients. It's versatility in cocktails is endless! Try it at #BBS2018@Mangrove_UK
Ramsbuy Estates grow fine Horatio wheat, have their own chalk filtered water source and the distillery uses heat generated by a biomass boiler fed by their sustainable woodland. Waste water is cleaned by a wildlife friendly reed bed system. Meet @Ramsburydistil@vds at #BBS2018
Are you on "The Guest List' for @boutiquebarshow and the trade day of @tequilafestUK on the 2nd of October? If not register now, for free, to ensure easy entry on the day! https://t.co/VIQ6aAmiaK https://t.co/wb9HHjk5sW
#BBS2018 is pleased to share the smart new @UKBG_team logo! Watch this space to find out what seminars they are hosting for us and the new UKBG feature bar...don't forget to register to attend https://t.co/VIQ6aAmiaK
Donegal in Ireland is a place apart, the @SliabhLiagDistl roots are in local legend and folk tales. Simple philosophy: liquids and recipes that have strong local provenance and striking designs that challenge conventional codes. Visit them at #BBS2018 discover #Ireland
Trente & Quarante offers an original transversal cartography of Calvados, supported by a range of products which enlightens the key four steps in making a great Calvados : the brewing of ciders, the distillation, the ageing and the blending. Come and meet them #BBS2018@30et40
From Third Eye Distillery, comes Stranger & Sons gins. Distilling quality spirits that kick start the craft spirit culture in India. Committed to long-term sustainability and zero waste. We are delighted that they will be joining us this year. Perfect example of boutique brands!
Having left the American Bar, @ErikLorincz is footloose and fancy free. But he has a plan. In @classbarmag Autumn edition - which is on its way to UK bars now - Erik reveals all.