Yuuki Omura

Swiss/Japanese Food Fanatic. Recently relocated to Melbourne

[Yuuki Omura @DiningWOBorders]

@getviture finally got a minute to relax by the beach with my new Xmas present - Viture Pro XR and 8BitDo - hooked up to my switch. Koala in the tree agrees these are very cool.

[Yuuki Omura @DiningWOBorders]

@Renfe amazing service at Figueres Vilafant station. My wife is sick and travelling with my daughter with a lot of baggage but your people won’t let me through to the platform to help her with the luggage. Bravo. Merry Xmas.

[Yuuki Omura @DiningWOBorders]

@wyahaw Are you visiting the Basque as well? I’m heading there in 3-4 weeks time… keen to get your thoughts!

[Yuuki Omura @DiningWOBorders]

@Bose_Australia 5 weeks after returning /paying for a replacement product your customer service informed me on online chat that the funds were not taken and I have to pay again despite me showing a screen print of my internet banking. Called and told system down - call back. Wow

[Yuuki Omura @DiningWOBorders]

@yarratrams Sure thanks. We were at Luna Park Astation heading towards Kew. We gave up and took a cab after 35 mins as we are now late for an appointment.

[Yuuki Omura @DiningWOBorders]

@yarratrams what’s going on? We’ve been waiting for a tram for over 30 mins and nothing. There no notice of disruption. #route16

[Yuuki Omura @DiningWOBorders]

@theprovenance Kombu and at a guess you are making tsukudani?

[Yuuki Omura @DiningWOBorders]

And we’ve even got a case of wine from @GoodwillWine to go with our delicious meal!

[Yuuki Omura @DiningWOBorders]

We’re prepared for our #feastforfreedom @ASRC1 and can’t wait to try Aheda’s recipes!

[Yuuki Omura @DiningWOBorders]

@theprovenance My daughters too especially given it’s the only reference she has for someone else with her name outside Japan, I.e Chihiro!

[Yuuki Omura @DiningWOBorders]

Some of my best bakes this weekend being stuck in COVID lockdown #2 with some chocolate/rum macaron, basil/lime macaron, and Canneles Bordelais. Origami box courtesy of my daughter. #ottolenghimacarons #DiHoluigueCanneles

[Yuuki Omura @DiningWOBorders]

Delicious food and a lovely dinner out with the family at Provenance.

[Yuuki Omura @DiningWOBorders]

Very excited to be back at Provenance, Beechworth after 6 years.

[Yuuki Omura @DiningWOBorders]

@theprovenance Couldn’t agree more! Being half Japanese myself we named our daughter Chihiro (for the meaning of the name, not the movie) and it’s been remarkable as to how many non-Japanese people have recognised it only because of the movie.

[Yuuki Omura @DiningWOBorders]

So far the best fine dining delivered home has been Minamishima x chotto at home. Short ribs and hoba miso, black cod and a decadent chirashizushi with chutoro, charred flounders fin amongst other delicious things

[Yuuki Omura @DiningWOBorders]

Never had a bad meal at Lume and their home delivery continues to be impressive. Great selection of charcuterie, grilled over fire wagyu beef, sourdough with dripping beef candle #restaurant_lume

[Fine Dining Explorer @FineDiningExp]

Although I had over 2000 restaurant experiences during the past 10 years, it didn’t take long to pick out MY MOST MEMORABLE MEALS OF THE DECADE 👉🏼 https://t.co/L7OX5wplfF A big hug to you all @JeffreyMerrihue @wyahaw @followmefoodie @sped98 @migrationology @DiningWOBorders 😘🙏🏻

[Fine Dining Explorer @FineDiningExp]

Revisited Mirazur after many years. 🌟🌟🌟 #MichelinGuide and #1 #worlds50best Full review here: https://t.co/ydyBlOn2qx

[Yuuki Omura @DiningWOBorders]

There’s some serious cooking going on in Balaclava at Pretty Little. Josep is creating consistently some amazing dishes including tonight’s cobia, trevally sobresada, pork jowl with caramelised pineapple, and white peach with cardamom and granita. #prettylittle #josepespuga