“Kokomo island launched the first chapter of Dock to Dish, which supports local fisheries. There's a local tribe of women from an island here. The fisherwomen source #indigenous fish, it's powerful that a chain of local women are bringing you the fish..” https://t.co/GpSDKKpC7n
There’s a lot of buzz about @docktodish at the best restaurants locally and around the globe, but it started right here, with some local fishermen and the dream of a community-supported fishery.
https://t.co/Lf9fBfRe97
A new industry of U.S. sugar #kelp farmers have just opened new supply lines for fertilizers and #biostimulant products using guidelines set forth by the @usda Fertilizer Production Expansion Program. Learn how 🇺🇸 #aquaculture supports 🇺🇸 #agriculture here https://t.co/5acg9tjpIf
#Seaweed based biostimulants designed to reduce chemical inputs, improve #soil#health and make crops more resilient are on the horizon—they “represent the fastest growing biostimulants in the industry and offer great future prospects” https://t.co/DWpkycuHWu #kelp#kelpfarming
Todays #StakeholderSaturday feature is The Montauk Seaweed Supply Co!
The Montauk Seaweed Supply team has pioneered a unique solution to the nitrogen loading epidemic: kelp and seaweed fertilizer products made from responsibly harvested raw materials.
https://t.co/89EYFfrLvp
New #Sea to #Soil Video: One of New York State’s first ever commercial #kelp farmers explains the *Sea to Soil* movement where locally grown algae fertilizer is being used to return valuable nutrients to area farmland and sequester #carbon in the ground 🎥 https://t.co/OvdzWDOZDE
Today I'm talking with Sean from Montauk Seaweed Co. located in Long Island. Today he informs us why we should be using kelp for farming purposes.
https://t.co/NcIoGMOAWu https://t.co/3A0ESZqD8t
.@Safe_Seaweed 🌎 Game-changing new carbon capture calculations for the Sea to Soil™️ method where U.S. farmed #kelp is being converted into dry #fertilizer and used to sequester #CO2 in the ground on farms and gardens across the east coast - learn more at https://t.co/Wxmz6lc4SK
We're gearing up to launch the first-ever national assessment of seafood marketing practices in the US in early 2023 w/ @USDA_AMS@LocalCatch@NOAAFisheries. Are you interested in collaborating on this effort or learning more? Send me or @AdvaniSahir a DM.
Join https://t.co/Wxmz6lbx3c and friends at the 1st annual #Climate Clapback Festival on Sunday October 9th. This is a family event open to the entire community with food, music and activities for all ages focused on answering the question “What can we do?” about #climatechange
.@Newsday “A battle is underway over the future of #farming off our coasts as industry groups push to authorize large-scale #aquaculture operations in state and federal waters. But not all aquaculture is created equal..” https://t.co/9Rz4kuURCo @Safe_Seaweed#seaweed#kelp#ocean
.@SustainBrands: “We are on the verge of harnessing the power of #kelp and #seaweed in a way that will provide a nearly infinite supply of regenerative materials from the #ocean that global communities desperately need” https://t.co/YZPRbU4DIV @Safe_Seaweed@Ndyer8@Doumeizel@UN
“By turning the #kelp harvested from their #seaweed farms into healthy fertilizer, the Montauk Seaweed Company’s closed-loop method not only extracts nitrogen, carbon, and phosphorus from the waters — it also returns those elements back to the soil”https://t.co/PwQm7ABfNe #COP26
T minus eight days until Blue Hill at Stone Barns opens. This afternoon's R&D: an all-staff tour of field vegetables and cover crops with Jason Grauer @stonebarns@bluehillfarm@JackAlgiere
Great feature from the @guardian: "Atlantic Sea Farms works with 24 partner farms, making up more than 95% of Maine’s line-grown seaweed supply. Since 2018, they have grown 12,000% in supply" https://t.co/JoGCDxIzAG