EmbrasseRestaurant

Modern French restaurant in Carlton Melbourne Australia.

[James Albert Taylor @jamesataylor11]

Last beef @EmbrasseMelb

[Nicole Frisina @NicoleFrisina]

@massimomele007 and @FrankCamorra are on #YesChef today 3pm on TEN. Tune in it's a cracker, one of the best Eps yet!

[Brooks of Melbourne @BrooksMelbourne]

Wine, wine, wine...

[Nicolas Poelaert @NicPoelaert]

We've had 100 's of phone call for booking @EmbrasseMelb for our last week, I am very sorry if we could not fit everyone. Thank u all xxxxxx

[EmbrasseRestaurant @EmbrasseMelb]

@AdamListon2 a progression for all of us. Very exciting.

[The Wine Station @WineStation]

@embrasseMelb thank you for superb evening; spectacular as ever & easily one of my all time top 3 meals in the world, truly #brilliance

[EmbrasseRestaurant @EmbrasseMelb]

Nic will be on @OfficialYesChef next saturday at 3pm. Dont miss it, He is cooking somewhere special...

[Nicolas Poelaert @NicPoelaert]

If you want to know little more about our bees, where and why i forage, why i want to cook, i will be on TV next week with @OfficialYesChef

[EmbrasseRestaurant @EmbrasseMelb]

@TonyTan53 thanks Tony, great to see you. Xx

[Nicolas Poelaert @NicPoelaert]

We still have a few tables to feel tonight @EmbrasseMelb after a function cancellation. Pls call 93473312 of your would like to join us.

[EmbrasseRestaurant @EmbrasseMelb]

a function cancel tomorrow night, and have lots of tables to feel. If you would like to join us for dinner 93473312. Thanks.

[EmbrasseRestaurant @EmbrasseMelb]

@MorgyGalinha @Dan_Hong @rasuhardiman all the best, she will bring you so much happiness

[Nicolas Poelaert @NicPoelaert]

I am looking for a couple of chefs to join our team to open our new restaurant on Collins st. Please email [email protected]

[EmbrasseRestaurant @EmbrasseMelb]

@coventry1 a few yes. That is a new area my family and I will move to. When things are settling down, would love to have you down for BBQ.

[EmbrasseRestaurant @EmbrasseMelb]

@otherjbarnes @coventry1 that's my back yard in Park Orchards, i should be alright. Thank you.

[SharleeGibb @SharleeGibb]

We are looking for a part-time PR assistant for a 6 month contract @Melbfoodandwine starting in Oct. Details and PD on our website.

[EmbrasseRestaurant @EmbrasseMelb]

@VMateus08 @ChefTodd_Moses see you soon, hope you had a good trip in Sydney.xx

[Broadsheet Melbourne @Broadsheet_Melb]

The guys behind famed Carlton North bar Gerald’s are set to open another venture in the city, dubbed Brooks. http://t.co/UgRmkLAl

[SharleeGibb @SharleeGibb]

Just saw the first layout of the Gastronomy Guide for next year's @Melbfoodandwine, looking awesome, tickets on sale 24 Oct

[EmbrasseRestaurant @EmbrasseMelb]

@coventry1 looks abit like @Wilkinson_Matt except wilky is ginger...xx