Foundation Earth is an independent non-profit organisation established to issue clear & credible front-of-pack environmental scores on food and drink products.
"accurate measurement of environmental impact assessment of food products is key for long-term sustainability of any agri-business"
Our CEO wrote a chapter for latest issue of Baking & Biscuit @Food2Multimedia
https://t.co/sgSKcZhvHa
#lca @clionahowie @EITFood#actiononfood
A group of food industry experts at #COP28 will review levers of change & explore what we can do to speed up & scale up #RegenerativeFoodSystems, from farm to fork. 🌱🍽️
Let's unlock a sustainable, resilient, and equitable future 🌍👉 https://t.co/bpYnp1AbgV
🌱 Join us! Sustainability Hub #FiEurope2023
CEO @clionahowie will be speaking on
"How environmental accreditation can drive companies & consumers towards a better understanding of sustainability"
29-Nov 13:00 Hall 4 Stand K100
#foodsystemstransformation#actiononfood
Food alone is projected to cause 2C of warming by the end of the century, but we have the power to change this.
At our next #FoodThinkers on Weds 15 Nov @sarahbridle will share details of initiatives that empower citizens to drive positive change.
https://t.co/PoW1bZDbB7
Join us for an unforgettable experience at Fi Europe! Our Senior Content Producer, Elizabeth Draper, is here to give you a sneak peek of what's in store at the Fi Europe Conference👀
Don't miss out! Secure your spot now: 👉 https://t.co/k0Y3juJQoy
#fieurope#foodingredients
The State of Food and Agriculture 2023 looks into the #TrueCostOfFood, in order to guide efforts to transform our agrifood systems.
📕Read the report 👉 https://t.co/b3TEyljlvp
#SOFA2023#TrueCostAccounting
This year's #WorldFoodDay theme is "Water is life, water is food"
Water is a vital resource and the minimal water required by oats (as well as the plentiful supply by the weather!) helped to contribute to our A+ @FDNEarth rating 🌱
Would you use an eco-label to help you make more sustainable food choices? 🌍
Find out what European consumers think in this study by the new #ConsumerObservatory, Europe's hub for consumer insights on #agrifood topics, launched at #FutureFood23 👇
https://t.co/r64CApfOOF