Please vote for us for best place to cure a hangover! https://t.co/eRxWPvRJmu
To explain... the first two years we were nominated, we were up against bars and restaurants. Last year, we were against two IV clinics— and we won! We are up against them aga… https://t.co/k0AaEzKA6C
Did you know that we feature a different vegetarian special every night? Tonight we have the Boom Boom Broccoli made with fried broccoli tossed in a spicy Szechuan sauce, served with green apples over heirloom Carolina gold rice.
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#keywest#florida … https://t.co/voCURMzYR0
It’s starting to feel like summer, and Chef Russ has the perfect special! Local mutton snapper, watermelon gazpacho, heirloom tomato & corn salsa, local sprouts! #keywest#catchoftheday#local#keywestrestaurants @chefrussferstle https://t.co/AKdXj2QoEx