RBC food

The official Twitter page for all things catering at RBC - get updates on the menu, events and the team.

[RBC food @FoodRbc]

@natdavies1973 @TA3SodexoChef @steveiehawkins @Antboy7327 @IndiesSodexo @ReadingBlues
Another open event delivered with passion. Great set up for parents visiting tonight

[RBC food @FoodRbc]

@ClarkWesty @TA3SodexoChef @keefyburton @natdavies1973
End of a great week of food with a lunch for the old blues today

[RBC food @FoodRbc]

The end of the week celebrating international languages week at Reading Blue Coat School and today is German. Some great food this week and today. Thank you team foodies @ReadingBlues @ClarkWesty @IndiesSodexo @TA3SodexoChef

[RBC food @FoodRbc]

Celebrating international languages week with Spain today - pork and chorizo or Paella, gazpacho and much more #languages #InternationalDishes @IndiesSodexo @ReadingBlues

[RBC food @FoodRbc]

Wonderful selection on the menu today. Thai chicken, Korean beef, tofu poke bowl and to top it off salted caramel bread and butter pudding @ReadingBlues @ClarkWesty @TA3SodexoChef

[RBC food @FoodRbc]

Welcome new pupils in any years but especially year 7 today. First day for you and new start for us @ReadingBlues @ClarkWesty. New menu display and inform for our team

[RBC food @FoodRbc]

Welcome back RBCS staff team @ReadingBlues @IndiesSodexo @ClarkWesty new term new menus and some amazing new dishes including beef donburi with tea egg and pickled slaw. Cracking first meal for head Chef Barry Fairchild

[RBC food @FoodRbc]

@IndiesSodexo @ClarkWesty @keefyburton @ReadingBlues never stop trying. New dish trial today, brisket beef donburi going down well. Seems a hit

[RBC food @FoodRbc]

Weeks of planning through to final day of the leavers party. To many canapés to count and hundreds of miles walked by the team. Well done team Reading Blue Coat School, you did the school proud. @ClarkWesty @TA3SodexoChef @IndiesSodexo

[RBC food @FoodRbc]

All set and ready for staff’s Easter lunch #endofterm #easter @IndiesSodexo @ReadingBlues @ClarkWesty

[RBC food @FoodRbc]

Grab yourself an Easter treat today in the dining hall #crispycake #hotcrossbuns #minieggs yummy @ReadingBlues @IndiesSodexo @ClarkWesty @TA3SodexoChef

[RBC food @FoodRbc]

Never fearful to try new ideas in team RBCS. Bibimbap on today so let’s see how it goes down @ClarkWesty @IndiesSodexo @TA3SodexoChef @ReadingBlues

[RBC food @FoodRbc]

In todays teams daily allergen briefing, we celebrated Lee’s birthday #bigbirthday #allergens #team @IndiesSodexo @ClarkWesty

[RBC food @FoodRbc]

Hard choice today - Chicken Katsu or Roast Gammon, Ratatouille Crumble and some beautiful layered desserts @ReadingBlues @IndiesSodexo @ClarkWesty @TA3SodexoChef

[RBC food @FoodRbc]

Some lovely dishes on the menu again today, hard choice between Pork & Apple Sausage Roll, Chicken Shawarma or Mushroom tart or go over to the Wharf for Beef Bao Buns @IndiesSodexo @ReadingBlues @ClarkWesty @TA3SodexoChef

[RBC food @FoodRbc]

Some good looking food today and very colourful dessert pots - Peri Peri Chicken, Mackerel Potato Cake and selection of panna cottas/ mousse @IndiesSodexo @ReadingBlues @ClarkWesty @TA3SodexoChef

[RBC food @FoodRbc]

Celebrating #PaddysDay with a Traditional Irish Stew @IndiesSodexo @ClarkWesty @ReadingBlues @TA3SodexoChef

[RBC food @FoodRbc]

Another stunning counter set up today. Jerk chicken rice and peas, caramelised onion Tart Tatin and mussels @TA3SodexoChef @ClarkWesty @IndiesSodexo

[RBC food @FoodRbc]

A very vibrant splash for a rainy Thursday. Rhubarb and custard puddings, Mackerel with colcannon, Bao Buns for lunch snacks. Delicious @ReadingBlues @IndiesSodexo @ClarkWesty @TA3SodexoChef

[RBC food @FoodRbc]

Team are doing a great job stepping for the @IndiesSodexo Schools & Unis #stepathon to raise money for @STOP_HungerUK @SodexoUK_IRE