✨ 🔙 The University of Pavia's official delegation, invited by FAO and comprising international law and political science scholars, experts in food law and food politics, attended in person the @World_FoodForum at the FAO headquarters in Rome, as guest auditors (14 to 18 October, 2024) @unipv
Today, some of our researchers traveled to Catania to present the key findings from the @SWITCHtoHEALTH1 and @promedlife_eu projects at a seminar dedicated to providing an overview of the Partnership for Research and Innovation in the Mediterranean Area (PRIMA), funded by the EU.
#SWITCHtoHEALTHY was introduced at “Percorsi di salute” held on the 15th and 16th of June at the“Parco Borbonico del Fusaro”in Bacoli(Naples).An event promoting the culture of health and wellness,focused also on healthy nutrition. #S2H was presented by @Reg_Campania@PrimaProgram
Our @LorenzoStella99 presented a poster at @SINU_Italia National Congress describing the results from Focus Groups for the design and implementation of a Mobile App for Promoting Healthy and Sustainable eating among students at the University of Parma: MAPHealthS
💥Project partners from @unipr disseminated two #MED4Youth posters at the National Conference of @SINU_Italia
They also included a poster based on @Preventomics_EU platform 💻🍎
Check it out ⤵️
https://t.co/StGAiWeU7H
Our @alicerosi presented a poster at @SINU_Italia National Congress entitled “Mediterranean Diet for the treatment of of obesity in pediatric populations: a systematic review with meta-analysis and meta-regression”
Our post-doc research fellow @ci_franchini presented a project in collaboration with @Alma_School entitled "New perspectives on reading Italian recipes: an integrated methodology using the nutritional profile and climate sustainability" at @SINU_Italia National Congress.
Our 1st year PhD student @AriannaGallins presented a poster at @SINU_Italia National Congress about the development and the validation of a new food frequency questionnaire for (poly)phenol consumption evaluation in the Italian population.
Our 2nd year PhD student @costimichelini presented a poster at @SINU_Italia National Congress untilted "Development of a food composition database to assess the dietary intake of plant bioactives".
Our 2nd year PhD student @perla_degliinn presented a poster at @SINU_Italia National Congress entitled “Exploring socio-demographic and economic factors affecting the adherence to the Mediterranean Diet among adults: A Systematic Review”
Our @ClaudiaFavari presented a poster at @SINU_Italia National Congress describing the development of a platform for the analysis of biomarkers of food intake and its application within the @Preventomics_EU and @Med4Youth projects.
Our post-doc research fellow @ci_franchini presented a poster at @SINU_Italia National Congress entitled "Promoting workplace health: evaluating the adherence to the Mediterranean diet and nutritional knowledge of Parma University employees enrolled in a digital training course"
Our 2nd year Ph.D. student @damicallegaro presented a poster at @SINU_Italia National Congress on clustering university students based on dietary habits and association with predictor variables of cluster membership
John Alex #Elefteriades laureato ad honorem #unipr: tributo alla carriera di uno dei massimi studiosi contemporanei nella Chirurgia cardiaca
https://t.co/GAh2XRWajZ