When you wake up vs. when you get ready to go out..
Did you know Cauliflower was one of the most on trend vegetables of 2020? We think crumbling it makes it that much better! #CrumbledVeg#Cauliflower#ontrend#Ag
Two teenage girls were recently arrested in connection with a violent bullying incident caught on video in a schoolyard in Mission, B.C. The days of a slap on the wrist are gone. Any students engaging in such behaviour will be investigated. @KidsPlayFounda1#stopbullying
You want Creamer potato recipes any time of the year, and you want them pronto! Go explore our brand-new Easy Peazy Recipe Seeker Tool, designed to provide you with recipes on your desktop or mobile devices quicker than you can say, 'Dinner's ready!'. https://t.co/k70FIXZSlI
Flank steak sandwich with truffle aioli, lettuce, caramelized onion, and fries. Call us at 604.673.7000 to reserve your lunch table today. Pickup and delivery is also available. #HawksworthRest
Infuse your potatoes with extra flavor by 'poaching' them in delicious, fragrant sauces like this one with tomato sauce and bocconcini. https://t.co/mQQlwOEYgj
Very sad news . Pat was so gracious, knowledgeable and most of all fun. We always appreciated having Pat take time out of his busy days to conduct field tours for us. He’ll be missed.
We are saddened to inform you all that Pat Stafford passed away this morning on his 70th birthday. Our thoughts and prayers go out to Pat’s wife Kenna and all of his family. There is a definite void – we will miss your smile, your leadership, your confidence, and your friendship.
Surrey’s strength in agriculture gets us great fresh food. Ron Brar of Evergreen Herbs took me through their family run farm employing more than 250 people, supplying local produce & herbs to major grocery stores & restaurants in Canada. @EvergreenHerbsL https://t.co/B8ysnGExv4
Refreshing detoxing Smoothies are perfect for hot Summer Days!
Why not use your Fresh Collard Greens and add to your favourite smoothie recipe. This Superfood can easily take the place of your usual spinach or kale. Just remember to remove the center rib before blending.
Enjoy!