Farm'd

Farm’d lets restaurants and grocers get local food direct from farms with a press of a button.

[Farm'd @GetFarmd]

It’s easy to get caught up in the day and forget about lunch or go for “fast” food to eat at your desk, but studies actually show that taking a lunch break can help with efficiency at work. So, do yourself a favor and go eat lunch. https://t.co/UjZJfoxkhm @GetFarmd #getfarmd

[Farm'd @GetFarmd]

Wouldn't you prefer to eat healthy food that was grown and raised near you by a producer you could put a name to? Happy Camper's brand allows for that. Katie bakes these healthy hand pies with ingredients grown on Georgia farms that we know and love. https://t.co/pAX5YCwnpU

[Farm'd @GetFarmd]

We are giving away 2 tickets to @tasteofatlanta's Opening Night this Friday, October 18th. The food will be made by a collection of talented Atlanta Chefs who are using georgia grown products. Head to our Instagram to enter: https://t.co/LSPPE0JC5g #GetFarmd #TasteofATL #GiveAway

[Farm'd @GetFarmd]

Farm'd is nuts about @georgiagrinders & here's why. In this article, you'll hear the story of Georgia Grinders, you'll learn why it's such a great product for chefs to keep in their kitchen, and you'll even get the inside scoop on Jaime's favorite recipes.
https://t.co/RNgU2W8wQB

[Farm'd @GetFarmd]

Our CEO & founder, Chris Damico, was just on an episode of TechBites with Wen-Jay Ying, Owner & Founder of @LocalRootsNYC. They discuss topics like ‘why farmers need to be online’, and how they can provide that solution, as well as many others. https://t.co/WE5wqQ5mRD

[Farm'd @GetFarmd]

Do you want to add caviar to your menu this month? If so, you’re in luck! For the entire month of October, we have a special caviar deal! Dm us for the details or reach out to your community lead. #getfarmd #caviar #farmdcertified #atlantachef #chef #futureoffood #foodstartup

[Farm'd @GetFarmd]

Until now, farm-to-table has been harder then it needs to be. Farmers have to show up to the back door of a restaurant to drop off food. Now, farmers are able to take that time for themselves, and give the logistics peace to us. Get your farm on boarded at https://t.co/UjZJfoxkhm

[Farm'd @GetFarmd]

Okay, today's Farm'd deal is EGGtraordinary. You won't wanna miss it! Today only, when you buy 5 dozen chicken eggs from Double W Farm in Madison, Georgia you get a FREE dozen of quail eggs! Contact a @getfarmd team member to place your order or head to https://t.co/UjZJfoxkhm!

[Farm'd @GetFarmd]

We have an Udderly Cool deal today! First 5 users to buy 2 half wheels of Udderly Cool Creamery cheese on the Farm'd marketplace, get a FREE 32 oz. tub of seasonal Fromage Blanc cream cheese. Message a Farm’d team member to place your order, or head to https://t.co/UjZJfoxkhm 🧀

[Farm'd @GetFarmd]

Thinking outside the jar w/ Jaime Foster🥜Listen as founder of @georgiagrinders tells us about the creation of her company: https://t.co/A7C6gdxeYp Did you know that we sell commercial sized jars on https://t.co/UjZJfoxkhm? We also sell individual sized jars in bulk for groceries

[Farm'd @GetFarmd]

From now until 3pm, we have a DEAL OF THE DAY running on Greg Abrams Seafood! Want to learn more? See the deal on https://t.co/UjZJfoxkhm and watch our latest IGTV video to hear about the company from Greg Abrams and his son Austin Abrams themselves. https://t.co/zjiZ4x4CKW

[Farm'd @GetFarmd]

What’s your favorite type of cheese?? The answer to this question might change after you try the following cheeses... On the marketplace, we have @sequatchiecove Cumberland, Dancing Fern, Nickajack, Coppinger, and Shekerag Blue! Chefs, get it on https://t.co/UjZJfoxkhm

[Farm'd @GetFarmd]

Did you know that you could order 64oz jars and 5gal jars of @georgiagrinders on our online marketplace?? Scan the QR code in the bottom right corner to download the Farm'd app and order Georgia Grinders for your restaurant or retail shop today! https://t.co/G8h53QiWXy

[Farm'd @GetFarmd]

What makes Farm'd unique from any other food distributor? We are Direct, Transparent, and Favorable. Read about it here: https://t.co/0aIMC1nwVq

[Farm'd @GetFarmd]

At Farm'd, we are on a mission to connect local food and community to create a transparent, sustainable, and equitable food system. Thanks for the feature, @TheSpoonTech! https://t.co/j49lXpO5Gm

[Farm'd @GetFarmd]

Fresh Heirloom Tomatoes are on the marketplace today from Sunny Creek Farms in North Carolina. Create your account today, and have this farm fresh fruit delivered direct to your kitchen by Friday! https://t.co/UjZJfoxkhm

[Farm'd @GetFarmd]

“Wouldn’t you prefer to eat healthy food that was grown and raised near you by a producer you could put a name to?” -Katie Athaide Mitchell, Atlanta Chef and Owner of
@happycamperatl Read more at: https://t.co/pLaOhhCJA0

[Farm'd @GetFarmd]

Did you know that 62% of consumers say the availability of locally sourced food would make them choose one restaurant over another. Need help sourcing local meat, dairy, and produce? Sign up for an account and order through the Farm’d marketplace today! https://t.co/saKAKTVd2Z

[Farm'd @GetFarmd]

We are so excited to officially announce our Farm’d Certified program! Now, whenever you see this logo, you can be sure that the restaurant you are eating at, is supporting local farmers in a way that’s sustainable and fair. Interested in learning more?: https://t.co/1IPFpEX9w0

[Farm'd @GetFarmd]

Have you heard?? Executive Chef of The Wrecking Bar Brewpub, Terry Koval, is opening TWO new concepts. The Deer and The Dove restaurant, along with a coffee and wine bar, called Side Bar. Read more about them in our latest blog post: https://t.co/TjO49cG949