#altseafood has a texture problem.
#APAC startup #SeaSpire have the solution:
3D Bioprinted whole cut #seafood made with clean feedstock.
Find out how they plan to pioneer authentic faux-fish texture in this week’s Market Shake: https://t.co/Izb4A3823w
On D2C:
For a D2C business, a quality product is important, but without solid online marketing, its meaningless.
This Japanese D2C cheesecake brand has a recipe for D2C marketing success👇
⏰ ONE DAY LEFT to register! ⏰
🎤 Don't miss our exclusive webinar this Thursday at 5 pm JST, followed by an online networking session!
✏️ Click here to reserve your spot right away → https://t.co/AmJK0q2evJ
📣 Meet @Vera Tinkova - one of our speakers, representing @Cheese The Queen! 📣
✅ Register On #Eventbrite -> https://t.co/AmJK0q2evJ
Founded with the mission to create a new #gourmet culture of #healthy and #delicious#plantbased foods while inspiring a happier lifestyle.
📣 Meet Mayumi Sato - one of our speakers, representing #DAIZ Inc.! 📣
✅ Register On #Eventbrite -> https://t.co/AmJK0q2evJ
Currently working as the sales & marketing specialist at DAIZ- a #foodtech startup founded in Japan.
📣 Meet @Noam Sharom - one of our speakers, representing @CHKP Foods! 📣
✅ Register On #Eventbrite -> https://t.co/AmJK0q2evJ
The team started CHKP with the mission to bring the benefits of #chickpea to the dairy alternatives consumers and push chickpea into the front row.
📣 Meet @Yoshinari Yoshikawa - one of our speakers, representing @Repibli9 & Tokyo Vegan Gyoza! 📣
✅ Register On #Eventbrite -> https://t.co/AmJK0q2evJ
Yoshi started REPUBLI9 (Ebisu, Tokyo) in November 2019 as a #foodtech company.
📣 Meet @Riku Kurosaka - one of our speakers, representing @Green Monday & @Onmi! 📣
✅ Register On #Eventbrite -> https://t.co/AmJK0q2evJ
Riku started to work at Green Monday Japan through Plant Based Japan Inc. (formerly freefrom Inc.) as a Business Development Officer.
📣 Meet @Sajjad Kamal - one of our speakers, representing @Floatmeal! 📣
✅ Register On #Eventbrite -> https://t.co/AmJK0q2evJ
Sajjad is a doctoral student at Hokkaido University, where he was introduced to the world’s smallest flowering plant, named #duckweed.
📣 Meet @Duco Delgorge - our lead presenter! 📣
✅ Register On #Eventbrite -> https://t.co/AmJK0q2evJ
Duco is CEO of Joft, an #import agency facilitating international food producers to build long-term success in Japan.
🎊We’ve got a treat for you on November 4th! Join our informative and intriguing #webinar, The Plant-Based Revolution: The World and Japan 🎊🌱
Sign up at the link below! Now's the chance 😜
https://t.co/AmJK0q2evJ
This week's Consumer Sounds Bites' issue will give you a panorama of how plant-based cheese are perceived in Japan and you might be surprised 🧐
Dive into our #MarketShake newsletter to read it all↓
https://t.co/FJk05fNnZM
🔉Can you hear it? The Cheese Revolution is starting to make some noise!🌱
Before diving into what consumers have to say about it, we're reviewing the current trends and brands that are making this move into a better-for-you-world a reality.
https://t.co/aDLG44s45D
🌱 From turning around the vision of the Amazon fruit to opening the premium juice market in Japan, @frutafruta is a pioneer
🥥 We sat down with Fruta Fruta to discuss expansion, sustainability and developing a Coconut Yogurt for the Japanese market
https://t.co/BXN80tpavj