BV Food Development Officer working under the @BoyneValleyFlav brand, promoting producers, venues, landscape through the BoyneValleyFoodSeries & @sea_louth
Today 33 recruits passed out from our training centre including five from @CorkCityFire. Class 2/2022 raised over €10,000 for @BUMBLEance during their course and the "Silver Axe" award for best recruit went to R/F/F Gerard McKeown #DFBRecruits
🟠Samhain Festival Event Guide🟠
🍪ROOKIE COOKIE' CHILDRENS BAKING CLASS WITH
THE BUNNERY🍪
🗓Saturday 5 November 2022
⏰ 12pm
🏟Eureka House, Kells, Co Meath, A82 DX47
🎟 €20.00
Book now ⬇️
https://t.co/zAXmXqn9D5
#Samhain2022
Miriam Simon is our host for the day and will be covering some key topics around sustainability and going digital followed by panel discussions from local business women.
#NWED#OurFuturOurWay
National Women's Enterprise Day has begun @CityNorthHotel. Looking forward to an amazing day and hearing from the brilliant women in business from Louth & Meath.
#NWED#OurFutureOurWay@LEOLouth
Today is National Women's Enterprise Day. No doubt @LEOLouth's leading light is up buzzing around & ready for the day ahead
Marita @DrummondHGarlic - a mother, wife, woman of many talents & attributes and a great Ambassador for Louth & Louth women
#NWED22 https://t.co/QrAKRGuzTN
🟠Samhain Festival Event Guide 🟠
SAMHAIN LITERATURE PUB CRAWL
🗓Friday 4th November 2022
⏰7.30pm
🏟Details will be sent to ticket holders
🎟 €30
🍻📚 Literature, local food and tasty drinks – what more would you need?
Book tickets over here ⬇️
https://t.co/VrHASuS838
Blasta Books #7: Wasted by @Spaceychef is a capsule collection of recipes that will help you to stop wasting food and turn perfectly good ingredients into delicious dishes. And the key word here is delicious: the driver for all these plant-based recipes is flavour.
We’ve been quiet on here lately, apologies, but since reaching our Kickstarter goal we’ve been in production mode with Issue 01 😃 And we’re delighted to tell you it will be ready at the end of the month! You can order it & subscribe here https://t.co/mOvHjbyDNE @9beanrowsbooks
Event 22: Samhain Supper - Long Table Dinner // Saturday 5th November – Boyne Valley Flavours
Tickets available now for Samhain Long Table Dinner ❕
with student chefs and mentors, set to be a fantastic night📍❤️@BoyneValleyFlav #samhainfestival https://t.co/nbY35pdpS7
Event 7: Cookery Demo with Chef's JP McMahon & Roann Byrne // Saturday – Boyne Valley Flavours
Tickets now available for @mistereatgalway and my demo at Samhain, Kells - Saturday 5th November, 1pm📍
@SamhainKells @BoyneValleyFlav https://t.co/kq0wkp9fb4
The wait is nearly over! Tickets will go on sale tomorrow morning at 9am for the ‘Samhain Supper 2022’, Nov 5th in Kells. Plans are well underway and it’s going to be a really special night during a very special weekend.
#samhainkells#saymhain2022#foodfestival#foodandculture