HotmixPRO

The largest range of kitchen equipments made to amaze.
Thermal mixers (-24°C to +190°C) even with vacuum - Dehydrators - Frozen food processor - Freezing plate

[HotmixPRO @HotmixPRO]

800g of Gelato in 60 seconds from frozen products, could you imagine it?

[𝚃𝚑𝚎 𝙲𝚑𝚎𝚏𝚜’ 𝙵𝚘𝚛𝚞𝚖®🍽 @thechefsforum]

Top Devon Chefs @markdodsonchef @oliviercertain @JamesCheckley @CannellJack @chefindevon Hooked on Fabulous Fish @DartFresh using @Crustastun @HotmixPRO from @mitchellcooper & fabulous produce from @TheBlueSeaFood1 @koppertcressUK @SantaMariaFSUK #readmore https://t.co/cweFCQHzvS

[Neil Rippington @NRippington]

A great day of menu development showcasing the finest #devon 🦀&🦞🐟🍤from @DartFresh #foodservice with amazing local chefs and @mitchellcooper @Crustastun @HotmixPRO #weareready #hospitalitystrong #finelocalproduce ♥️

[olivier certain @oliviercertain]

Brilliant day yesterday @DartFresh @thechefsforum @PetiteBoucheeHY @mitchellcooper @HotmixPRO some great cooking by all

[𝚃𝚑𝚎 𝙲𝚑𝚎𝚏𝚜’ 𝙵𝚘𝚛𝚞𝚖®🍽 @thechefsforum]

@oliviercertain @mitchellcooper @DartFresh Your risotto rocked, with a little help from @mitchellcooper @HotmixPRO #risottomagic

[𝚃𝚑𝚎 𝙲𝚑𝚎𝚏𝚜’ 𝙵𝚘𝚛𝚞𝚖®🍽 @thechefsforum]

A fantastic piece of kit - @HotmixPRO from @mitchellcooper #dm to arrange a trial or more information- Nice @oliver_harvey jacket too chef! 🧑🏼‍🍳🤩🔥#risotto @UkRiso @youngrisotto

[Hayden Groves👨‍🍳🚴 @Hayden1974]

New to all this #IGTV 🤔
here’s a piece I shot making a delicious Risotto for @mitchellcooper using the @HotmixPRO 👨‍🍳👍
@RisoGalloUK @thechefsforum

🎥- https://t.co/5P5S3esd3X

[HotmixPRO @HotmixPRO]

The ‘coldest’ side of HotmixPRO ❄️
Ice creams, sorbets but also much more stable emulsions and no discoloration
This and a lot more allowed by our #Breeze, #Combi,… https://t.co/XtDxilUVna

[HotmixPRO @HotmixPRO]

#tbt Internorga 2018 with a colorful dehydration 💨🎨
We dried different type of food at the same time by setting 2 temperature in the same chamber!
And guess what? We will be back also… https://t.co/nUkbE3Sj5h

[HotmixPRO @HotmixPRO]

#tbt A stunning piece of culinary art by @barlow_chef, one of the @julabousa HotmixPRO-ambassador in US 🇺🇸
No words needed… https://t.co/MGsgiIOUvv

[HotmixPRO @HotmixPRO]

Tomato icecream🍦🍅Thanks to the 12 different speeds prepare #icecream, #sorbet, #granita or even #mousse and #filling.
➡️1.8 lt of tasty ideas: just put the ingredients in the beaker, freeze it and serve it in 60 seconds. Choose what texture fits better with your plans! #GIAZ

[HotmixPRO @HotmixPRO]

#tbt Throwback to the moment these 3 genius met #hotmixpro.
Throwback to the moment something special happened 🔥
the_herbal_chef @Studiokitchen @barlow_chef❤️… https://t.co/z1fR9reTuo

[HotmixPRO @HotmixPRO]

When even broccoli become cool 🥦
10 portions in 60 seconds⏱
Smooth af🍦
Ready to… https://t.co/Sen0tsCjuW

[HotmixPRO @HotmixPRO]

Amazing 🧡#Repost @Studiokitchen
・・・
A wonderful purée of Chantenay Carrots simmered in their own juice and fermented lovage honey. All done in the @HotmixPRO No pot, no strainer, smooth… https://t.co/wXU36ga2gR

[HotmixPRO @HotmixPRO]

DANKE SCHON!
We won #TheTomorrowAward as best pioneering solution by #FSENews - the online magazine with the largest audiece in FSE industry! 🙏🏻❤️
Our efforts are huge, your love is… https://t.co/Gly4YVx8WP

[HotmixPRO @HotmixPRO]

Happy Halloween to you all!… https://t.co/uZqOPZDrLl

[TSSC Dubai @TSSCdubai]

We are looking forward to welcoming you at our booth! @Gulf_Host #gulfhost2018

[HotmixPRO @HotmixPRO]

That texture tho! 🍰🍒🍓
Thanks to our chefs who give birth to such wonderful… https://t.co/vEye71oLoo

[HotmixPRO @HotmixPRO]

HotmixPRO supports your creations 👌🌈
Credits and big thanks to: @Studiokitchen… https://t.co/yayeIPJB4t

[HotmixPRO @HotmixPRO]

HotmixPRO supports your creations 👌🌈
Credits and big thanks to: @Studiokitchen 🙏🏻 https://t.co/pX0oHGnA12