A beautiful set of coming-two-year-old bred heifers posed so pretty I couldn't resist!
We have a set of four of their mates for sale. They are AI to L Bar Resource and L Bar Gran Legado and cleaned up to top bulls. Check the link below.
https://t.co/hZHXXEAnUH
Attention West Texas friends! We have one quarter left for our June harvest. It just happens to be this delicious looking L Bar Beefmaster steer; L Bar 2507. The attached sheet has the particulars. Message me if interested.
#Beefmasters#Beefmaster#isabeefmasters#beef
Joe Mask and Lance Bauer of BBU and myself did a short interview about Beefmasters at # CattleCon24 with "All Ag, All Day" radio that can be heard at the link below. #Beefmasters#BBU#BEEF
https://t.co/2OL6XX0I5d
Hey San Angelo-area friends! We are currently taking orders on our next Beefmaster all-natural freezer beef! Quarters, Halves or Wholes. It should be ready right before Christmas. FMI: https://t.co/XEcaGHRxeZ
We have a customer in NE Texas with three excellent groups of Beefmaster open heifers, Commercial, straight-bred Beefmasters out of top quality Isa Beefmaster bulls.
50 Red-Motts @ 700# $1575
64 Solid Red @ 800# $1775
75 Solid Red @ 650# $1475
#beefmaster#isabeefmasters#beef
We want to thank everyone who joined us for our 62nd Beefmaster Bull Sale October 7th. 37 buyers from 11 U.S. and 5 Mexican states took home 122 bulls at an average of $6101. Please mark your calendars for our 63rd sale October 5, 2024. #beefmasters#isabeefmasters#beef
Stopped by to see our friends the Browns at Fite Ranch; San Antonio NM. Always amazed how well these Beefmasters cows do with little feed and supplementNo other breed can touch Beefmasters for raising maximum pounds in the desert! #teamfite#beefmasters#isabeefmasters#beef
My cousin Alex and I, and our sons Thomas and Beau in front of our grandparent’s burial site on the family ranch. Represented here are the 2nd, 4th and 5th generations of our Beefmaster project. #Beefmasters#IsaBeefmasters#beef
Spring breeding started this week and we AI’d two groups of excellent young females of L Bar 4519 and L Bar Tejas. Alway impatient for the results! #beefmasters#isabeefmasters#beef
Fun time at the Texas Cattleraisers convention with the 4th, 5th and 6th generation members. My great-grandfather was the 9th president in 1911. I am proud to be a 4th generation Director. #TSCRA#cattleraisers#isabeefmasters#Beefmasters#beef
These Beefmaster x Red Angus steers in SW Kansas are through the first 1/3 of the process with 0% death loss and excellent conversions. All are sire-identified out of Isa Beefmaster bulls. The last set we fed graded 94% choice! #isabeefmasters#Beefmasters#beef#ranching
I was honored to be invited to participate in the Mexican Beefmaster Association’s bi-annual meeting. It is now the largest beef registery in Mexico. My parents introduced the first Beefmasters into Mexico in 1964. Felicidades Beefmasteros!!!
#isabeefmasters#beefmastermexico
We would like to give a heartfelt “thanks!” to everyone who joined us for our 61st sale. 100 bulls averaged $5840, going to buyers from seven states and Mexico. We’re getting them ready for October 7, 2023!
#Beefmasters#IsaBeefmasters
Isa Beefmasters 61st Bull Sale videos and sale catalog are now available. Please join us this Saturday, Oct. 1, at the Beefmaster breed's largest one-brand bull sale.
https://t.co/pjEFtwQgyc
#Beefmasters#IsaBeefmasters
Just two weeks until our 61st bull sale! These bulls are really proving their gaining power. We hope to see you on Oct. 1! View the sale catalog in final order here:
https://t.co/pjEFtwQgyc
#Beefmasters#IsaBeefmasters
In 1892, my great-grandfather registered our L Bar brand in South Texas. Since then, four generations have branded tens of thousands of cattle with the iconic mark. Read more in our latest Isa Informer.
https://t.co/7ZPrb5J3mS
#beefmaster#Beefmasters#isabeefmasters