Say hello! 👋
Moungi Bawendi got an early morning call from Stockholm breaking the news that he is one of the 2023 chemistry laureates.
How is he celebrating this morning? Teaching his @MIT class at 9.
We'll be sharing his first reaction very soon.
#NobelPrize
Did you know that Myrtus communis L. is appreciated for its numerous therapeutic virtues?
It is used in dermatology, because it has antiseptic, astringent, hemostatic and softening properties. #WildFood
A free online training course on #WildFood Production and Marketing is available!
Aimed mainly at university students, but open to anyone who is interested!
Registration is open until 30th May 👇 Don't miss it!
https://t.co/Wmp8YUSzkB
Training courses organized by @UniPadova are now available!🙌
The courses are in English and open to everybody. They are mostly made up of field videos, and aim to describe some supply chains relating to #WildFoodProducts.
Registration until 30th May 👇
https://t.co/Wmp8YUSzkB
According to the latest map of the Combined Drought Indicator +40% of the Tunisian territory is in Alert conditions. it's time to declare a drought alert in several regions of the country!!!
https://t.co/hGueyP9mbB
#Tunisia#drouht
🗓 On 16th May, we will tackle #WildFoodProducts value-chains state of the art and main challenges, as well as recommendations for policy decision makers.
👉 Don't miss it! Registration (until May 11): https://t.co/P8fpV8lXL6
The deadline for applications for the EFI's Young Leadership Programme Mediterranean 2023 (YLPMED) has been extended by two weeks!
The new application deadline is 16 April.
https://t.co/qX6UXTyQ8z
@europeanforest@efimedfacility@UfMSecretariat
Tunisia is experiencing a sniffing water crisis because of low rainfall and a prolonged drought for more than four years.
#Siliana dam
#drought#climate change