@AlexShaneMoore future hopeful cold-cut connoisseur here. thought i'd consult an expert at the beginning of my journey. needing a good entry-level bread that doesn't require a lot of experience, but in return gives a lot of experience. thanks
- j
@AlexShaneMoore still on for hoops at 5? wanna show you my new gyro step (tzatziki sauce included). served on the bread that sounds like lois saying "peter". we get the win, and then we leave. it's that simple.