"The greater the challenge, the more diverse the community must be to solve it – the case of the agri‐food system" — Read it on @ResearchGate: https://t.co/N23vW4ytr0 #agrifoodsystems#sustainability
"La « viande de culture » : ce que nous savons et ce qu’il faudrait savoir. Volet B : qualités extrinsèques de la « viande de culture »" — Read it on @ResearchGate: https://t.co/5FWKKcWkoy #culturedmeat
Sharing with you all our latest publication:
Jahae, T., Tremma, O. and Aguiar, L.K. (2023) Factors affecting consumers’ perception and willingness to pay for Fairtrade bananas during a cost-of-living crisis. Journal of Fair Trade. Vol. 4(2):31-50. https://t.co/arcAkM0DM3
Fresh Focaccia for the kids, don't know about you, but freshly baked focaccia was not on the menu when we were at school.
It can seem like a small thing, but it's part of a much broader picture that shows that school food is more than just a meal.
#baking#fresh#schoolfood
#EarthOvershootDay: Today marks the turning point when we use up more natural resources than the Earth can regenerate. Preventing food waste is one of the areas where we can all take action. Find out more about WRAP's work on food waste here:
https://t.co/MXS43TXb5Q
@LFHW_UK
🍽️ #BrokenPlate2023 🍽️
Our flagship annual #BrokenPlate report is officially launching today!
It features up to date analysis on the state of the food system and key insights on how we can shape a better future.
Find out more: ➡️ https://t.co/nV2c7DI3ST
@NuffieldFound
Our partner @NourishNI will be facilitating this workshop on #BridgingTheGap.
Are you based in NI and want to help shape the programme? Please join! /https://t.co/oZyufRZybH
📢Don’t miss the FREE webinar from @UKSustain and @FoodPlacesUK to hear about:
👉Public sector procurement
🥕Innovative projects
🫘Role of #foodpartnerships
https://t.co/G1QVbftPok
"Food policy infrastructure needs to be joined up and integrated so that we can build a fairer, more sustainable food system" - @PGibsonSNP speaking at today's #SFPDayAction in @UKParliament#OnOurPlates
Potatoes are tasty, we can all agree🥔 But they are in the top three wasted foods in the UK🤯 Our potato expert shares best location to store spuds for three months 👉 https://t.co/CFTG6XkCGJ #FoodWaste@WRAP_UK
Boil it, steam it, roast it – there are so many ways to enjoy #broccoli 🥦
Don't leave the stalk! It's just as tasty as the rest 😋 why not try chopping the stalk into matchsticks and adding into a stir-fry? 🍜
Here's a recipe from our website: https://t.co/W2RdyuJHWG #StirFry
Eggs on toast - it's a classic! They can last in the freezer for up to 3 months ❄️ here's how to freeze them:
🥚 Crack into a sealable container and freeze. You can separate yolks from whites first if you want to use them for different dishes. Don't forget to add a label 🔖