Members of our Food Policy team were privileged to contribute to the Inquiry into Food Security at @VicParliament this week.
We spoke about our Food is Medicine program, which helps people with type-2 diabetes & addresses food insecurity at the same time.
2023 has been big year of #FoodIsMedicine research for our team at @georgeinstitute ! Catch up on the lastest in our second e-newsletter: https://t.co/ZtoKmLteUU
Just published: Our RCT protocol testing medically tailored meals in Australia for T2D. Excited to be involved in this innovative research area! https://t.co/oq0jVYR9Yy
@georgeinstitute @Dr_WuJ
Kathy Trieu @daisyhcoyle @Dmozaffarian @BruceNeal1#FoodisMedicine
When it comes to being healthy, there's more to it than an individual's discipline. IHT's Associate Professor Kathryn Backholer explains: https://t.co/i6vjrufpeT
#NationalHealthCheck @KBackholer @GLOBE_Deakin
A fantastic week of learning and networking at #ICO2022 in Melbourne. I presented my first ever PhD poster! A second featured my previous work in WA on the SHIFT Guide. Other highlights included an inspirational visit to the team at @fareshare_australia,…https://t.co/r5RFSPwgUN
What makes it harder for London's children to be healthier? The London Child Obesity Taskforce asked some of the city's children - you can read their stories in this new report: https://t.co/wbJUq2RjGO #childcentredapproach@MayorofLondon@CorinnaHawkes
Ultra-processed foods an interview with Dr Priscila Machado https://t.co/73O2XL9kg2 register for our complimentary recording https://t.co/VngbSpJKg3 #apd#dietitian#nutritionist
Congratulations to our friends at @cardinia_food for winning the 𝐏𝐫𝐨𝐦𝐨𝐭𝐢𝐧𝐠 𝐇𝐞𝐚𝐥𝐭𝐡𝐲 𝐄𝐚𝐭𝐢𝐧𝐠 category at the 2019 @VicHealth Awards last night. This award recognises their outstanding efforts in increasing the food health literacy of Cardinia Shire.
#VHawards
Proof is in the (co-design) work. Obesity IS preventable - but it takes community-led, context specific action @allendersteve @GLOBE_obesity #systemsthinking#obesityprevention
Good article based on excellent information from the Heart Foundation.
How meat-free products are luring consumers into a health trap | The New Daily https://t.co/5iCl5dJhjq
LAUNCHED!📚UNSCN Nutrition 44 - Food environments: Where people meet the #foodsystem
This year we explore the contexts in which consumers engage with the food system when making their decisions about food & the impact of the #foodenvironment on diets🍎🛒> https://t.co/BvyCmqWrEd
Can we make food security failsafe in the age of climate change? Prof Hilal Elver, UN Rapporteur on the Right to Food- oligopoly controlling the food system. #sydneyideas#FoodGovernance2019