Matriark Foods upcycles fresh-cut remnants & farm surplus into healthy delicious food products for the benefit of people & nature. Climate action every day.
@Laurie_David and we can do something about this if we ALL act now! @matriarkfoods is disrupting food waste by creating solutions that everyone can participate in: climate -friendly food products. will you help us get the word out?
@MarkRuffalo there's so much we can still do to reverse this. @matriarkfoods is working on food systems change by disrupting food waste (one of the top contributors to ghgs). will you help get the word out about our climate-friendly food products? everyone can take action!
@nytimes So now We The Actual People need to increase our efforts 8 fold. Manchin is just another creature from the lagoon. Cry everyone. Then act again. Reach out if you need a pep talk
At a time when it feels like nearly every food startup is following the same playbook, Anna Hammond is creating her own rules with @matriarkfoods. Listen to her story on the @Eatfortheplanet Podcast! https://t.co/8xLOwWTcBk
I’m obsessed with what Anna Hammond from @matriarkfoods just said “creating access from excess”. That’s it! That’s exactly it!!!! @refed#FoodWasteSummit22
Remember when Granny would juice the fruits before they went stale? @matriarkfoods brings this value into business by upcycling perfectly fine discarded vegetables into a nutritious broth.
Shout out to some of our local partners who make these efforts possible: 🌶 single-source spices from @burlapandbarrel, 🥕 local produce from @heermancefarm, 🍜 upcycled veggie broth from @matriarkfoods,
@MikeGrunwald@racheldgantz@CanaryMediaInc@MikeGrunwald excited about this column and do check out what we're doing @matriarkfoods upcycling farm surplus and fresh-cut remnants into healthy AFFORDABLE food diverting wasted food from landfills while creating greater access the nutritious vegetables we all need.
Welcome to Eating the Earth, my new column about food and climate change @CanaryMediaInc. It’s about how to feed the world without frying the world. https://t.co/5Mp2aAJTgm
Plant-Based Foods Expand, With Consumers Hungry for More https://t.co/PXmdDpXYdz DISAPPOINTED yet another article about plant based meat. Could we totally about just plants? Vegetables? The actual healthy way to eat?? @lzimberoff take it away!!
Sustainable #FoodSystems are vital for...
👉 Reaching the #SDGs
👉 Achieving the #ParisAgreement
👉 Planetary well-being
@JeffDSachs at the #UNFSS2021 Pre-Summit!
🔽 Join the conversation!
https://t.co/000EEwkgSE
Have you heard our latest #TownHaul? 🎧
@matriarkfoods stands proudly on the front lines fighting both #foodwaste and food insecurity. CEO Anna Hammond breaks down their unique business model and shares profound advice with budding female entrepreneurs.
https://t.co/DHCUEhzGTB
God’s Love Celebrates Earth Day: Matriark Soups https://t.co/NDR1rMAm5u
@Matriarkfoods is proud to partner with @Godslovewedeliver to get healthier food to people homebound. please donate in honor of Earth Day, feeding love to people and the planet.