MELBA

#PastryMagazine #English #French

[MONTAGUD EDITORES @Montagud1906]

Click aquí para descubrir las novedades de Montagud antes que nadie: https://t.co/pHwdrqrfXK

[MONTAGUD EDITORES @Montagud1906]

✨ 𝔗𝔥𝔢 𝔭𝔢𝔯𝔣𝔢𝔠𝔱 𝔪𝔞𝔠𝔞𝔯𝔬𝔫 ~ 𝔏𝔢 𝔪𝔞𝔠𝔞𝔯𝔬𝔫 𝔭𝔞𝔯𝔣𝔞𝔦𝔱 ✨
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📖 #Melba2 >> https://t.co/orMtc1DSk4
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🇬🇧🇫🇷 Bilingual edition EN/FR

[APICIUS @Apicius_me]

📚 @MelbaMagazine 3 #Melba3
🍰🥖🍽️With the best chefs of pastry, bakery and sweet cuisine in the world🌍
Bilingual edition 🇬🇧/🇫🇷
3⃣6⃣0⃣ pages
6⃣1⃣ creations
FIND IT AT: https://t.co/vVUrbrCZSN
By @Montagud1906

[MONTAGUD EDITORES @Montagud1906]

[[ 📚@MelbaMagazine 2 #Melba2 ]]
3️⃣6️⃣0️⃣ pages with the work of the world’s best bakers, pastry chefs and creators of desserts
👉🏼Bilingual edition 🇬🇧& 🇫🇷
ORDER IT AT https://t.co/O4V0tOqchC
(Via @LibreriaGastro)
#TheChefsPublishers

[MONTAGUD EDITORES @Montagud1906]

[[ 📚@MelbaMagazine 3 #Melba3 ]]
3️⃣6️⃣0️⃣ pages with the work of the world’s best bakers, pastry chefs and creators of desserts
👉🏼Bilingual edition 🇬🇧& 🇫🇷
ORDER IT AT https://t.co/TYPYZ0pu9R
(Via @LibreriaGastro)
#TheChefsPublishers

[APICIUS @Apicius_me]

[[ 📚@MelbaMagazine 3 ]]
3⃣6⃣0⃣ pages
🍰🥖🍽️The best creations of pastry, bakery and sweet cuisine in the world🌍
‼️COVER >> 🌽'Corn'🌽 by @DiegoGuerrero75
FIND IT AT: https://t.co/I1CJBmwkFj
By @Montagud1906

[APICIUS @Apicius_me]

📚 @MelbaMagazine 3 #Melba3
🍰🥖🍽️With the best chefs of pastry, bakery and sweet cuisine in the world🌍
Bilingual edition 🇬🇧/🇫🇷
3⃣6⃣0⃣ pages
6⃣1⃣ creations
FIND IT AT: https://t.co/I1CJBmwkFj
By @Montagud1906

[APICIUS @Apicius_me]

📚 @MelbaMagazine 3 #Melba3
🍰🥖🍽️With the best chefs of pastry, bakery and sweet cuisine in the world🌍
✔️Albert Adrià (@elbarriadria****)
✔️@jordirocasan (@CanRocaCeller***)
✔️@LaPostreriaGDL
FIND IT AT: https://t.co/I1CJBmNVwR
By @Montagud1906

[MONTAGUD EDITORES @Montagud1906]

[[ 📚@MelbaMagazine 1 #Melba1 ]]
3⃣6⃣0⃣ pages
1⃣1⃣8⃣ recipes by 6⃣6⃣ authors
🍰🥖🍽️The best creations of pastry, bakery and sweet cuisine in the world🌍
FIND IT AT: https://t.co/CNlWL9oiZS
@LibreriaGastro

[Borjasic granjaelena @borjasic]

La versión de Pechê Melba de mi madre @olgacalvoestaregui @MelbaMagazine

[MELBA @MelbaMagazine]

#Melba3 is coming
@Montagud1906

[Jãvi Antoja dl Rosa @JaviAntoja]

@baytreebistro @elexk10 @Montagud1906 @PastryRev Take a look... @MelbaMagazine 👌🏻 https://t.co/luRQ8gsCwj

[MELBA @MelbaMagazine]

#Melba3 is coming

[PãstryRevolution @PastryRev]

🍴 Sorbete de leche de cabra y de cerezo en flor, gelatina de fresa y kakigori @MartinBenn @sepiarestaurant
Un postre sublime, portada de #Melba2 @MelbaMagazine

[MONTAGUD EDITORES @Montagud1906]

THIS IS MELBA #2 @MelbaMagazine

https://t.co/jGf57JBUNC

[MONTAGUD EDITORES @Montagud1906]

🍑 MELBA 2 🍑

🇫🇷 🇺🇸
24 x 21 cm
Softcover / Couverture souple
360 PAGES
278 recipes/élaborations
54 authors/auteurs

https://t.co/OaUaP2oGlx

[MONTAGUD EDITORES @Montagud1906]

#Melba2 is coming!!!
360 pages | 278 recipes-élaborations | 54 authors-auteurs
@MelbaMagazine
👉🏻 Now: https://t.co/OaUaP2oGlx

[MONTAGUD EDITORES @Montagud1906]

A muerteeeeeeee!

⌨️ #Apicius29
⌨️ #Melba2
⌨️ #PR27
⌨️ #LesCols

[MELBA @MelbaMagazine]

#Melba2 is coming!!! 🇺🇸🇫🇷