I'm so honored for The Arts of the Microbial World to be awarded the International Convention of Asia Scholars Book Prize in the Humanities. I'm extremely grateful to everyone who supported my work along the way.
https://t.co/fWsBmm8VBl
Early to mid-career humanities scholars interested in biotech! A great opportunity at the Spirit of Asilomar’s Next Generation Leaders (NGL) program. Apply at https://t.co/FVgxTn8kRj
A fascinating BBC feature linking contemporary Japanese fermentation tech, food waste, animal nutrition, and the circular economy. It cites me on the Japanese perspective on microbes as "living workers."
I got to visit a very cool fermentation plant in Japan that turns leftover human food into food for pigs, creating a recycling loop. *And* my BBC editor let me reference the Bog of Eternal Stench in the story! https://t.co/BviyDQiPLZ
Pleased to see in print my review of Chris Otter's "Diet for a Large Planet" in @IsisJournal, which was a fascinating account of the clash between the demand for cheap food in 🇬🇧 and global sustainability concerns
https://t.co/eZNPD8sola
A proud achievement as a new mother this fall: I'm published in a poetry zine! The Scotland-based @CoinOpPress run workshops and make collaborative zines. The callout was for haiku or haiga, and I developed these at @newmumswriting.
Thanks to @NathanEHopson for the @NewBooksNetwork interview! It was great to have the opportunity to chat about some of my favorite themes (non-western science, "complementary science" [Chang], colonialism) in the book. https://t.co/83mduJS9Nk
Feel really delighted and grateful for The Arts of the Microbial World to have received this beautifully written review from Jia-Chen Fu in @SHMeditor , which calls the account "a tesseract of space-time travel"!
https://t.co/v93oKtiUPH
Excited about going to the #AgHistorySoc meeting this week (albeit virtually)! Our roundtable, "Cultivating Little Things and Big Promises: Cellular Agriculture, Fermentation, and the Pasts of Protein Futures" is on at 1:30-3:00, Saturday, June 10.
@jgreene2 @DollyJorgensen @A_Slaton There's still time to submit an abstract. ***CFP Science in Humanities, Humanities in Science: Embedded Connections***Deadline extended to April 15***
CFP: https://t.co/hrlQ2bsyS2
Website:
https://t.co/GOpHr8wb41
***CFP Science in Humanities, Humanities in Science: Embedded Connections***
Science History Institute, Philadelphia, USA, 4-6 October 2023
A fantastic event I'm co-organizing w/ @jgreene2 @DollyJorgensen @A_Slaton
Abstracts due April 1 to
[email protected]
Thrilled to find @umamiPhD 's eloquent and thought-provoking review of my book in @IsisJournal ! A lovely surprise while spending a wintry day indoors.
Pleased that an interview I gave in French in June was cited in the prominent French investigative journal #mediapart 🇫🇷🦠
Je suis contente d'être mentionnée dans un article de Mediapart sur le #microbe.
https://t.co/Sv52cIe8Cb
Excited to be on 📻 NPR @NShortwave today with @umamiPhD! I talked about the local focus of 🇯🇵chemistry and the wider significance of flavor research
TASTE BUDDIES: The Origins Of Umami https://t.co/UKOatWoqhT
The first review. Thank you so much to Mathias Grote for the detailed, generous review in the FASEB (Federation of American Societies for Experimental Biology) Journal. I particularly liked the counterfactual questions at the end https://t.co/Hvl5xUug3K