Miss Reeves Recipes

With old cookery books,exploring food sources,gardening & sustainability. Hens, ducks and dogs.Believe in making a difference.Also @hawkwell_herbs.

[Stephen Jones @stephenjones9]

THE RUCK - in which @AlexMLowe gives us next week's Lottery Numbers, tells us how he can follow up world exclusive - & we get inside Warren's head to explain his selections, plus latest on swingeing SA alcohol ban and alleged infractions. The only Pod reporting from the spot!

[SudboroughSara @SudboroughSara]

Not often I receive a gift of a herb. And I've never come across this one before! Jiaogulan. Notably used for tea. (I am not a herbal tea person really. For me, it's builder's tea all the way!) I tried it raw. Kind of sweet and bitter. Interesting! Now, research and experiments.

[The Food Foundation @Food_Foundation]

On this morning's @BBCr4today @ 2.49: why holiday provision is so urgently needed. 5m people in households with children have experienced food insecurity since lockdown begun, but govt refuses to extend the FSM voucher scheme for the summer https://t.co/bfipGOaux6 @Laura_Sandys

[SudboroughSara @SudboroughSara]

Hello @NorthantshourUk. I have a bit more capacity now for herbs in pots, and how to grow/recipe booklets, for refuges, shelters & care homes. If you know of any locally, do put them in touch with me would you. No charge, I'm happy to give them.

[SudboroughSara @SudboroughSara]

On my YouTube & website. Growing and cooking herbs. And a bit of inspiration I hope, as I cannot give it to you via my courses! Go to playlists for growing from @RhinoGreenhouse, cooking in Annex and with @WaterlooCFarm. The little herb gardens. Etc. https://t.co/5zU4DpNoZx

[SudboroughSara @SudboroughSara]

When your duck comes on the dog walk. He flew home in the end when they each got fed up taking it in turns to chase...

[Miss Reeves Recipes @MissReevesRecip]

@anameescapesme It is a leaflet from my collection of world war 2 Ministry of Food recipes.

[Miss Reeves Recipes @MissReevesRecip]

Starting the week off healthily!

[SudboroughSara @SudboroughSara]

Carrots and onions to use up. And a massive Garden Sage bush in the garden to cut back. Not that fond of Garden Sage. My fruit Sages are still small. So I added Tarragon to temper the bitterness. Wonderful! You can create great flavours by mixing herbs. Make them work for you.

[Miss Reeves Recipes @MissReevesRecip]

Never let it be said there are no interesting recipes for carrots...

[Miss Reeves Recipes @MissReevesRecip]

@dodoodoodlings Ugh!!

[Miss Reeves Recipes @MissReevesRecip]

Well, you've found flour. And yeast. Made your bread. Eaten it. Most of it... Leftovers? 1945ish I think. Not sure what I think about crumb fudge!

[Miss Reeves Recipes @MissReevesRecip]

@TheNoiseInSpace Oh good!! Share your views when eaten 😁.

[Miss Reeves Recipes @MissReevesRecip]

@TheRegencyCook Yum!

[Miss Reeves Recipes @MissReevesRecip]

August 1945... 3 dinners for beginners. Including puds! Rest of pages in comments.

[Miss Reeves Recipes @MissReevesRecip]

Breakfast ideas anyone? From April 1945. I like the idea of Wheatmealies.

[Miss Reeves Recipes @MissReevesRecip]

Yeast seems to be the thing right now in terms of "how does it work" as so many people seem to be starting to make bread. And how else can they use it. January 1946 Ministry of Food leaflet responded to similar Questions! More pages in Comments.

[SudboroughSara @SudboroughSara]

Thank you on behalf of @dotslondon to @WharfDistillery who repurposed their business temporarily to produce hand sanitiser! Funded via their https://t.co/Lp0bbMLvn9. Dots volunteer vets, vet nurses and front line volunteers really appreciate it.