Such a brilliant @abpukagri#PRISM2030 visit to @Mobberleyangus a couple of weeks ago. A real example of excellence in suckler cow production with superb cattle and real innovation on farm. Now I just need to work on making fewer funny faces when I talk! https://t.co/eVh7N35SBG
Out on farm last week talking about the @abpukagri#PRISM2030 programme and seeing @Mobberleyangus’s excellent grazing suckler cattle and breeding bull operation. Just look at these gorgeous guys.
"Reducing our mature cow weight from 780kg to 650kg over the last four years, allows us to reduce pasture damage whilst improving ability to hit spec efficiently", says Ian Norbury @Mobberleyangus who finishes cattle for ABP, entirely off forage. @Bovidiva@AndersonsCentre
How are you conserving forage this year? Cheshire farmer, Ian Norbury @Mobberleyangus omits wrapping baled forage; saving money, time, plastic and carbon emissions, as we find out in June's PRISM e-newsletter, landing in your inbox soon.