Please join these two true mavericks on Sunday, 1pm-2pm, at @afoodfestival. They'll be on stage with @XantheClay for
THE PIVOTAL PIG: Pig: 25 Years of British food through the eyes of St. JOHN.
Oh, and handing out Eccles cakes and Lancashire Cheese.
https://t.co/6GLwCtNEG2
Please join us at one of these occasions, fabulous moments to hear the wisdom of our unique, profound, insightful, mad, beloved co-founders Fergus and Trevor in person - and maybe get your book signed, while you're there.
#BookofStJohn@Mrs_St_JOHN@Mr_St_JOHN
My new blog post, in which I explain why something that is sold as 'eco-friendly' really is far from it. Sometimes the old ways work better: https://t.co/UQOAVZmAJ6
Love seeing this argument for our beloved box wine from @NickCarvell in @BritishGQ. Our @Mrs_St_JOHN says: “you actually get better - and more - wine for your money”. And really, isn’t that what we all want?! #boxwine
Our @Mrs_St_JOHN shares his summer drinking tips: “We like burgundy. It’s made where it’s warm and it’s natural muscularity is great for the BBQ.” One of many sage words!
https://t.co/IdC0grLG1T
Catch @Mrs_St_JOHN’s article in @rootandbone mag: “this is a London tale, of craft and expertise, history and of Mammon, but firstly we should talk about London bitter”. Definitely worth a read.
Absolutely thrilled to have our Grenache Gris chosen as @JancisRobinson's Wine of the Week today: https://t.co/SbJfK0a2RR
"Magic, high-tension white". <3 #wineoftheweek
@Mikey_Kenney@Mr_St_JOHN Happy to say that our Boulevard Napoleon wines are available in NYC! Stockists details from Fred. Wildman Co... Cheers! Trevor