Natasha Tatton

An animal rights advocate and co-founder of the Sea to Sky corridor’s only vegan bakery, organic sourdough @BCorpuscan certified.

[Natasha Tatton @NatashaTatton]

We are so happy to announce we are officially a @bcorpuscan certified business! 🌎 We’re a small business making a big impact and hoping to inspire others to do the same. 🍞We put people, planet and animals at top of mind. @bcliving @bcbusiness https://t.co/cJA4zZ17wg

[Natasha Tatton @NatashaTatton]

Breaking Bread: Inside Ed's Plant-Based Bakery and Cookbook https://t.co/bn1ZKpVRsN via @YouTube

[Kathleen Gage @kathleengage]

@NatashaTatton and Ed knocked it out of the park. Check out what they have to say about planting trees. https://t.co/43lnVj3Fdm

#veganvisibility #sourdough #vegan #veganbread

[Natasha Tatton @NatashaTatton]

.@Plant_Treaty just released their new Safe and Just report at #COP28.

Learn how animal agriculture impacts our #PlanetaryBoundaries & what we need to do to transition to a plant-based food system:
👉https://t.co/dKh0WVHOmz

#VeganDonutEconomics

[Natasha Tatton @NatashaTatton]

Vegan Whole Wheat Pecan and Maple Pie
A festive recipe released by Penguin from our debut cookbook! #thanksgiving #thanksgliving #vegan https://t.co/BGULs3yzei via @VegNews

[Natasha Tatton @NatashaTatton]

@SheilaDillon This looks fascinating! I just ordered a copy

[Natasha Tatton @NatashaTatton]

@Beer52HQ PLEASE CANCEL MY SUBSCRIPTION - I live abroad so cannot phone you. Please check your emails - I have sent many from [email protected]

[Natasha Tatton @NatashaTatton]

@HappyCow The best thing I ever did. No longer do I Iive in ignorance!

[Natasha Tatton @NatashaTatton]

#Butter boards are the latest thing in food apparently- and the cost of #dairy is rising, here are our tips on the #plantbased butters we recommend https://t.co/nTnZ4zxLDV

[Natasha Tatton @NatashaTatton]

@Ash_with_earth @SandraNomoto Thanks for daring to care and speaking up!

[Heena Modi Ⓥ 🌱 @PlantShift]

With Divali coming up, consider gifting loved ones a copy of Just Desserts.
It shows how easy it is to make vegan desserts from scratch & it includes recipes from all over the globe.
It really is the recipe book for everyone and every kitchen!

[Justin Manning ⓥ @justinmanningv]

Octopuses have three hearts and nine brains. #WorldOctopusDay2022

[Justin Manning ⓥ @justinmanningv]

Turkeys feel immense pain and suffering, just sayin’.

[Natasha Tatton @NatashaTatton]

@raytomlin @carlitopablo @georgiastraight @jakking49 @TriciaBarker49 @sarahkirby_yung @CllrHardwick @fumano @j_mcelroy @fabulavancouver @MikeKlassen @LombardiMike @pattibacchus Hopefully you can still publish my press release 🥳

[Natasha Tatton @NatashaTatton]

People who have apparently given up being vegan never really got it in the first place. 🌱 You can’t actually give up being #vegan. That’s like saying you give up on your morals.

[Natasha Tatton @NatashaTatton]

https://t.co/5GpUG9BnWF

[Katrina Fox @katrinafox]

🎙As it’s International Podcast Day, this is a reminder about or an introduction to my show Vegan Business Talk. Launched in 2016, it features indepth interviews with a wide range of #vegan biz owners from across the globe.

#internationalpodcastday #podcast #businesspodcast

[Natasha Tatton @NatashaTatton]

@veganpublisher @iamdougevans for his enthusiasm and positivity and I would learn about business, eating raw and off grid.
@BADASSVEGAN is also very entertaining and makes lots of good points.
Maybe one day I’ll invite them for dinner! 😁

[Natasha Tatton @NatashaTatton]

How sad! “Food security” at the risk of disease outbreak? We have enough arable land to feed everyone a plant based diet. https://t.co/1CbIQV4pWG

[Natasha Tatton @NatashaTatton]

@Tj_inparadise @kathleengage Diversity. Inclusion. Climate change. Ethical business. Where have hotels been for the last few years?! Can someone let them know that up to 70% of the population is lactose intolerant? Where is the plant milk 🌱 🥛@FairmontHotels @Westin @HiltonHotels @FourSeasons @Marriott

[Natasha Tatton @NatashaTatton]

Why don’t hotels have mini cartons of plant milk with their pod machines? 🌱Why is dairy the only option in airlines too? Isn’t it about time that these places started catering for the growing amount of people who don’t want to consume dairy anymore?