GROVE AND VINE IS PLEASED TO ANNOUNCE OUR COLLABORATION WITH GREGOR LISJAK IN KRKAVČE (ISTRIA), SLOVENIA, FOR THE 41st INSTALLMENT OF THE COLEMAN COLLECTION!
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Available now at https://t.co/4y231oja8z
Excited to share that I will be joining the International Olive Oil Network Training Course & Summit in Athens, Greece this November as an instructor!
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This CPD-certified program brings together the world’s top experts across the entire olive oil value chain from grove to table
GROVE AND VINE IS PLEASED TO ANNOUNCE OUR COLLABORATION WITH ALONSO IN LITUECHE, CHILE FOR THE 39TH INSTALLMENT OF THE COLEMAN COLLECTION!
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2025 harvest starts shipping next week. Order now at https://t.co/4y231oja8z
@GroveAndVine IS PLEASED TO COLLABORATE WITH ARTIST LINA KULCHINSKY FOR THE 38TH INSTALLMENT OF THE COLEMAN COLLECTION! She's the creator of Sigmund's Pretzels, known for its well-loved artisanal soft pretzels, & recently opened Debbie's Burgers, a retro-futuristic burger joint!!
RENOWNED CHEF AND EMMY AWARD WINNER @LidiaBastianich IS PLEASED TO ANNOUNCE HER COLLABORATION WITH @GroveAndVine FOR THE INAUGURAL RELEASE OF HER FAMILY ESTATE OLIVE OIL!
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AVAILABLE NOW ONLY AT https://t.co/w5ZSuScx0Y
@groveandvine Co-Founder & Oleologist Nick Coleman appeared on AT LARGE WITH SCOTT NORTON, a new podcast by the esteemed Sir Kensington’s Founder @swhnorton - Enjoy the conversation!
https://t.co/0JQnCJSha3
🎙️At Large Ep. 14: Nicholas Coleman - Chasing Liquid Gold
https://t.co/bMAsWaaqPM
Sometimes you’ll meet someone, and halfway through the conversation it dawns on you: This is a person doing their life’s work.
@Oleologist Nicholas Coleman is undeniably one of those people. And with eloquence to match his passion, the more he shares the more interesting he becomes.
Nick is one of the world’s foremost experts on olive oil. He is an educator, speaker, and co-founder of Grove and Vine, a full service bespoke olive oil merchant and producer. Nick chases the harvest annually through the northern and southern hemispheres to deliver a curated selection of the freshest extra virgin olive oils to both home cooks and Michelin starred restaurants.
Nick was the chief oleologist at Eataly for seven years, a position they created for him and has judged countless olive oil competitions around the globe. He is a lifelong musician and bassist alongside Action Bronson in their band, Dr. Bachlava and Human Growth Hormone.
In this interview, Nick will teach us how to properly select and taste olive oil, how to squeeze two days into every one, what it’s like to collaborate with Action both with oil and music, and the secret to landing your dream job.
Prepare to learn everything you’ve ever wanted to know about olive oil and the business surrounding it, and enjoy my conversation with oleologist Nicholas Coleman.
Want to try Nick’s oil? Listeners can use the code "AtLarge24" at https://t.co/IuWvNPwZUd for $20 off a @GroveAndVine membership.
@GroveAndVine is pleased to announce our collaboration with Alonso in Litueche, Chile for the 35th installment of The Coleman Collection! This May 2024 early-harvest monocultivar Picual EVOO is shipping now at https://t.co/4y231ojHY7
Thank you Carl Thompson, for crafting this phenomenal lefty walnut four-string 32 inch bass guitar with ornamental olive wood that I had brought to your Brooklyn studio nearly a year ago. Your craftsmanship and woodwork remain unparalleled…
#carlthompson#bass
70% of olive oils in the supermarkets don’t meet the standards to be considered extra virgin olive oil quality despite being labeled as such. Check out this episode to find out what international olive oil expert Nicholas Coleman suggests looking for to ensure your olive oil makes the cut. @oleologist
@alexgarcia_atx At Grove and Vine, we chase the harvest through both hemispheres to curate a collection of the freshest extra virgin olive oils in the world, and deliver them as swiftly as possible to your door.
https://t.co/4y231ojHY7