Per Pinstrup-Andersen

Professor Emeritus, Cornell University. Adjunct Professor, University of Copenhagen. World Food Prize Laureate.

[Per Pinstrup-Andersen @Pinstrup7]

@PurdueToday @WorldFoodPrize @LifeAtPurdue @PurdueCGFS @PurdueAgronomy Congratulations!

[Per Pinstrup-Andersen @Pinstrup7]

https://t.co/w3G0pjdr7x. #Foodsystems

[Per Pinstrup-Andersen @Pinstrup7]

New posting on https://t.co/H1tV4A2zjQ #Foodsystems

[Per Pinstrup-Andersen @Pinstrup7]

Why is the food processing industry, consumers and others in food systems contributing to unhealthy? #Foodsystems

[Per Pinstrup-Andersen @Pinstrup7]

I believe efforts to transform food systems will fail unless more is known about the system stakeholders’ priorities and expected response to recommendations. More on my new blog on https://t.co/WT0E0i3WqG

[Per Pinstrup-Andersen @Pinstrup7]

Can we agree on what a food system is before we try to transform it? https://t.co/w3G0pjdr7x

[Per Pinstrup-Andersen @Pinstrup7]

A food system that leaves millions starving or malnourished and damages natural resources, must be changes. My suggested characteristics of a reformed system are outlined in my new blog https://t.co/WT0E0i3WqG

[Per Pinstrup-Andersen @Pinstrup7]

I just started a blog series on food systems. The first blog is posted. If interested, have a look at Food Systems https://t.co/QPMiAYy4JW

[Per Pinstrup-Andersen @Pinstrup7]

We only have 10 years left to achieve MDG2 and we are further away from the goal than when the SDGs were initiated 5 years ago. It is high time to focus! https://t.co/CssIkL6Pby

[Per Pinstrup-Andersen @Pinstrup7]

IFPRI’s just launched 2021 Global Food Policy Report provides an excellent assessment of how The Corona virus and COVID-19 have affected food security and nutrition in developing countries. Available on IFPRI’s homepage. Take a look.

[Per Pinstrup-Andersen @Pinstrup7]

Want to come with me on a tour through food systems? If yes, go to https://t.co/OFfewqEK7u

[Per Pinstrup-Andersen @Pinstrup7]

Så er der gode danske fødevarer baseret på insektprotein. Mere på https://t.co/1ox265lEIi

[Per Pinstrup-Andersen @Pinstrup7]

Interested in African agriculture? If so, read brand new book edited by Richard Sikora, et. Al “Transforming Agriculture in Southern Africa”

[Per Pinstrup-Andersen @Pinstrup7]

A more diversified diet would improve health and reduce chronic diseases.

[nutritionalparadox @nutritionalpara]

Nowadays, we basically only eat 12 crops and 5 animals. Follow @NutritionalParadox to see what the implications of the current food system on your food are. Be INFORMED about your food. Join us on https://t.co/7qGLnc9RCY #makingwaves #stepuptochange https://t.co/DaSuSG31Kl

[Per Pinstrup-Andersen @Pinstrup7]

FAO should support the new International Center for Antimicrobial Resistance Solutions ICARS just being established in Copenhagen

[Per Pinstrup-Andersen @Pinstrup7]

@foodresilience Not familier with Canadian results. Could you share refs?

[Per Pinstrup-Andersen @Pinstrup7]

We should assess the opportunities to reduce micronutrient deficiencies by expanded indoor vegetable production. Venture capitalists are leading the way. We, food policy analysts, need to catch up. More in my Global Food Security article.

[Per Pinstrup-Andersen @Pinstrup7]

On the Precipice of an Agricultural Triumph or Hardship: Tackling Food Insecurity by 2050 https://t.co/NX3gKYSR96 via @chicagocouncil

[Per Pinstrup-Andersen @Pinstrup7]

Interested in food security and food and resource policy for Eurasia? See my new blog post on ECFS homepage. https://t.co/gfAovvPv00